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Westfield YMCA 2014 “Chocolate, Chowder, & Chili Cook Off” fundraiser

March 8, 2014 @ 11:30 am - 1:30 pm

Calling All ChefsIt’s time once again to participate in the Westfield YMCA 2014 “Chocolate, Chowder, & Chili Cook Off” fundraiser. The “Cook Off” date is Saturday; March 8, 2014, 11:30AM-1:30PM. It will be hosted at the Westfield YMCA GP room. In conjunction with our youth scholarship fund, “Partners with Youth,” the beneficiary organization is the Westfield Fire Department, to help them raise money to purchase a special hose, the Blitzfire monitor nozzle.

At this time, we’re seeking chefs and owners who might be interested in promoting their business and cooking for a good cause. Chefs will have the opportunity to showcase their cooking skills by cooking either a chili, chowder or a sweet chocolate delight. The chili and chowder have to be cooked in a Board of Health approved kitchen. When registering, specify the exact name of each dish in order to for it to be printed in the right ballot category. Votes will be tallied by 1PM. The voting process is in the spirit of fun with the main goal of fundraising. The YMCA will provide the room, tables, and the paper goods. You may decorate your table with any business paraphernalia to help promote your business.

Tickets for the event can be purchased at the Westfield YMCA starting February 24th. Tickets will be $7.00 a piece, $25.00 for 4 tickets, and $10.00 at the door. Children 2 and under are free. This is a great way to help a good cause, enjoy the members of our community and have a fun time.

Please reply by as soon as possible to reserve a table for March 8th at no cost, to serve your dish, have your name or restaurant’s name on the menu for our press release. For more information, contact, Cindy Agan at 568-8631 x323 or Email: [email protected]


March 8, 2014
11:30 am - 1:30 pm
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