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The Deerfield Inn

The Deerfield Inn was built in 1884 and is still in use.

This year, the town of Deerfield, though incorporated in 1677, will mark its 350th anniversary since the first English settlers called the upper Pioneer Valley their home in 1673. Since the beginning, a lot has changed, but the town has tried to keep some aspects the same.

“It was a farming community,” Town Administrator Kayce Warren said. “If you’re going to Historic Deerfield, you’re going to see a lot of agricultural land. Most of it is preserved; most of it is still used for agricultural purposes. That was an element for many, many years that probably goes back to incorporating the town because of where we are; we had a great ability to grow things.”

Jessye Deane, executive director of the Franklin County Chamber of Commerce, said the town, while maintaining that agricultural focus, has also become a true tourist destination. In fact, tourism contributes about $79 million to Franklin County’s economy, and Deerfield is one of the driving forces behind those numbers.

“We’re seeing just about 27,000 visitors to Yankee Candle each year, and Historic Deerfield has just under 14,000,” Deane told BusinessWest. “These are people that are driving more than 50 miles to reach these destinations. In a lot of cases, these people are staying over at Champney’s and the Deerfield Inn. They’re taking in the sights, and they’re hopefully enjoying all of what Franklin County has to offer.”

 

Celebrating the Old

Historic Deerfield — an open-air destination that boasts a history museum, an art museum, and several historic house museums, as well as the Deerfield Inn and its historic restaurant, Champney’s — certainly reflects those roots. As one of the best-preserved collections of original historic houses in New England, Old Main Street, or simply “the Street,” as Historic Deerfield President John Davis called it, is lined with 40 houses that predate the Civil War.

As a frontier settlement, Deerfield regularly suffered from attack. The village was abandoned during King Philip’s War after the 1675 attack at Bloody Brook and resettled in 1682, only to face several more raids in the 1690s and into the early 1700s.

Today, the 18th- and 19th-century houses of the village center, many on their original sites and filled with antique furnishings, reveal the lifestyles of Deerfielders from the time of the first English settlement to the Arts and Crafts movement in the early 20th century. The village has been on the National Register of Historic Landmarks since 1962.

“You get an amazing look at how the Puritans designed their towns and those houses along the street; 12 of them are museum houses that our visitors can go into,” Davis said.

Over the past year, Historic Deerfield has “really emerged from the pandemic” and is close to being back to where it used to be, recording its second-best month in its existing 75 years this past October, he added.

Because it was already engaged in virtual programming, he explained, the museums were able to hit the ground running faster than some of the larger museums when it came to using Zoom for digital content — and they’re continuing to do so. And when restrictions were lifted, the houses reopened for people to come see the 32,000-piece collection and the 12 homes open to tour.

“Being able to bring all of those back has really encouraged folks to visit us again in person, and there are a number of seasonal educational programs that are also big drivers for us,” Davis said. “One of the most popular of those is our open-hearth cooking program where you can actually see a meal being prepared in the old-fashioned way, over an open fire, and it’s not an experience that you can get in many other places.”

“You get an amazing look at how the Puritans designed their towns and those houses along the street; 12 of them are museum houses that our visitors can go into.”

John Davis

John Davis

Another program that brings locals and visitors as far as Boston and New York City to ‘the Street’ is the Sheep on the Street program in May, which attracts hundreds of people to look at the historic trades associated with wool. Flocks of heritage-breed sheep walk the streets like they would have in the 18th and 19th centuries, and visitors enjoy sheepdog and shearing demonstrations as well.

Davis said that the town and Historic Deerfield have a close relationship and like to function as “the town’s museum,” with Deerfield residents getting into the sites for free. But he wants to rekindle the museum’s relationships with schools, not only in the surrounding areas, but as far south as Springfield and Holyoke. Schools stopped having field trips because of COVID, and now that they’ve returned, he wants to make welcoming students a bigger priority in 2023.

Historic Deerfield

Historic Deerfield features 12 historic homes that visitors are able to tour.

“Western Massachusetts is a fascinating region, both for its history and its contemporary beauty,” he noted. “And this is one of the most magical places — this mile street that you can turn off of Route 5, and it’s like you’re going into a different century. I think that that is a part of the story of our region here in Western Mass. that is really interesting to folks who may not otherwise think of this as a destination area.”

 

Embracing the New

One of the more recent and frequently visited attractions is Tree House Brewing Company. Originally established in Brimfield, the brewing company now occupies the old Channing Bete headquarters on Route 5 and is celebrating its one-year anniversary in town.

Deerfield at a Glance

Year Incorporated: 1677
Population: 5,090
Area: 33.4 square miles
County: Franklin
Residential Tax Rate: $14.97
Commercial Tax Rate: $14.97
Median Household Income: $74,853
Median Family Income: $83,859
Type of Government: Open Town Meeting
Largest Employers: Yankee Candle Co., Pelican Products Inc.
* Latest information available

The craft-beverage scene in Franklin County was “alive and well” before Tree House Brewing Company joined the long list of local breweries, Deane said, but Tree House certainly helped introduce Deerfield and Franklin County to a larger craft fanbase.

Warren added that the taproom at Tree House Brewing Company is “really fun,” and several of her colleagues meet there to socialize and catch up after work.

“Tree House has really good beer, and they have really good pizza. You can bring your own food in, but once again, it’s nice to have options, so it’s not just Yankee Candle,” said Denise Mason, chair of the town’s Connecting Community Initiative. “We have Tree House, which is an anchor, and we have everything else — we want to connect all of it to give people choices.”

She went on to say that Yankee Candle offers pizza, but if someone wants another food option, they don’t always know what’s available in Deerfield. To create opportunities for diners and restaurant owners alike means making the town more accessible.

Warren added that the piece that really leads to economic development is getting people off the highway into the town center so they can shop, eat, get their hair done, and engage with the many wellness-focused enterprises. “We want to be able to get people back and get people into the center of town.”

Moving forward, Deerfield officials hope to improve the municipal parking lot, known as the Leary Lot, to create a more direct pathway to the main streets in the center of town. Berkshire Brewing Company wants to expand, “and that’s a good place for them to do it because there is parking and accessibility right next to the lot,” Warren noted. “But there’s also this concept of creating small spaces for people to eat, to gather, that are pretty and accessible and inviting.”

Fixing up the Leary Lot helps businesses around the center because it gives them some parking access and resources to other parts of town. With four other restaurants on Elm Street and another restaurant, Wolfie’s, on South Main Street, parking in the center of town is a massive need.

“If there’s no parking, people won’t shop or stop, especially older individuals,” Mason said. “If they don’t have easy parking, they just go somewhere else.”

The goal, of course, is to keep them in Deerfield, a town that has seen plenty of change over the course of 350 years and is looking toward a positive future while celebrating its rich past.

Community Spotlight

Community Spotlight

Diana Schindler

Diana Schindler says it’s key for Deerfield to balance the town’s rural character with needed economic growth.

Deerfield boasts numerous draws for businesses looking to relocate, Diana Schindler says, from its reasonable property-tax rate to its proximity to Interstate 91, Route 116, and Routes 5 and 10.

But there’s also been some pushback against some of those businesses, which reared its head when residents recently spoke out against a proposed Dollar General store in town. The Planning Board listened and turned down the project, said Schindler, Deerfield’s interim town administrator.

“There’s been a feeling in the community that they want that at arm’s length — that big-box retail development, drive-thrus, things they don’t feel are part of the culture of old Deerfield. It’s meaningful to them,” Schindler told BusinessWest.

“On the flip side, it creates more of a burden on the residential tax base,” she went on, noting that more than 80% of the town’s tax base is residential. “There’s a cost to the citizens in their tax rate and the sustainability of that tax rate. Deerfield has always readily paid for the level of service its citizenry wants and expects, but at the expense of not doing some major projects.”

For instance, the town is looking at a $1 million cost to replace a tank at the South Deerfield Wastewater Treatment Plant, which is only the tip of the iceberg when it comes to needed work at the facility over the next decade or two. Then there are plans to expand the Tilton Library and develop a shared senior center with surrounding communities.

“Seniors are asking for that. But all this adds up to millions of dollars, and you have the pressure of limiting development — or, rather, wanting development that will fit into the culture, which does limit it to some capacity,” Schindler said. “Less than 20% of the tax base is commercial/industrial, which is not a lot considering the viability of the property we have along 5/10 and a couple other areas. It’s going to become a question for the citizenry — is it sustainable?”

She’s one of many in Deerfield who believe economic development — in whatever form residents may want — is critical to the future of a town known for its tourist draws, including Yankee Candle’s flagship store, Mount Sugarloaf, Historic Deerfield, and Magic Wings, but needs to diversify and broaden its commercial portfolio.

“At first, they wanted to hide it, put it on the outskirts of town, but now they want it close to downtown. And that’s where it should be — take it out of the shadows, take it away from the edge of town where people can just pop in and leave. Bring them in and use it for economic development.”

“The ideal would be to get everybody together and integrate it all. We’re spread out geographically, and there’s a dichotomy between Old Deerfield and South Deerfield. We’re working toward making sure the town is the town, and everybody recognizes that if the town does well and comes together, then all of the components, all of our events, could do better.”

A veteran of the Franklin Regional Council of Governments and the Hampshire Council of Governments, Schindler has some regional government experience, and she believes there’s value in taking a regional view of economic development. But she’s more concerned with Deerfield’s residents, agencies, and organizations working together to forge a common vision for community development.

“If we could come together,” she said, “especially as we come to our 350th-anniversary celebration, we could build energy off of each other.”

Forging a Path

That celebration rolls around in 2023, which should be enough time, Schindler said, to see some real development progress in town, particularly in the Elm Street corridor, the main commercial area in South Deerfield.

Town leaders know that to attract new businesses — in hospitality and other sectors as well — they need to make the downtown area more inviting and pedestrian-friendly, and they’re eyeing a host of potential improvements in the Elm Street center, which may include work on sidewalks, lights, and storefronts.

For a year before taking on her current role last month — one she is interested in pursuing on a permanent basis — Schindler was a special projects consultant in town, and one of the big projects she embraced right away was Complete Streets, mostly geared toward the South Deerfield center.

South Deerfield center

Town leaders see plenty of potential in the South Deerfield center corridor.

“We’re in the process of putting that plan together. We want to create more walkability, more accessibility, and that includes for folks in wheelchairs, people with children, people of all abilities,” she said. “We’re also looking at ways to make South Deerfield’s center more aesthetically pleasing — light it, put in streetscapes, put in wayfinding, finish the municipal parking lot we have down there; all that is being discussed as part of the plan. We want it to stay a viable downtown.”

The area is not particularly expansive, she pointed out, spanning just a few blocks, but in some ways, that presents a more enticing opportunity, by ensuring that development and improvement efforts are tightly focused. There’s some land-use complexity as well, as the Massachusetts Department of Transportation owns a small part of the corridor, and the state owns Conway Street, home to Town Hall.

“But that’s an opportunity,” she said, “because the state is also excited about Complete Streets, and we could see a wonderful economic center down here, which I’m sure the state would support in a variety of different ways.”

The downtown has seen some business change recently, with longtime restaurant Jerry’s Place closing last year, and a café called Leo’s Table setting up shop in the location, with proprietor Jennifer Howard specializing in made-from-scratch breakfast and lunch fare. The building itself — which is also home to Ciesluk’s Market, Giving Circle Thrift Shop, the Tavern, and a Subway sandwich location, as well as 19 apartments on the second floor, has new owners, Jason Kicza and Justin Killeen, who plan to touch up the property this spring.

“I would consider that the anchor building on that side,” Schindler said, “and it’s doing great.”

Cumberland Farms’ move from South Deerfield’s center to the main road — specifically, the corner of Elm Street and Routes 5 and 10 — may not have been as great for the downtown’s prospects.

Deerfield at a Glance

Year Incorporated: 1677
Population: 5,400
Area: 33.4 square miles
County: Franklin
Residential and commercial Tax Rate: $16.34 (Deerfield), $18.14 (South Deerfield)
Median Household Income: $74,853
Median Family Income: $83,859
Type of Government: Open Town Meeting
Largest Employers: Yankee Candle Co., Pelican Products Inc.
* Latest information available

“They have a bigger business down on the corner, but it’s not necessarily a draw into the center; now people can just pop into Cumby’s for gas and keep going,” she said. “So we are looking at ways to basically create more stability in the center of South Deerfield by doing a variety of things. Obviously, part of that is keeping businesses and attracting more businesses.”

These days, the corridor can be oddly empty at certain times of the day, she noted, but well-trafficked during morning and evening rush hours. The goal, she told BusinessWest, is to turn it into a pedestrian-friendly center at all hours, rather than a thruway.

The Complete Streets plan will be a big part of that. By the time the 350th rolls around, she’d like to see significant physical and infrastructure improvements to make the downtown more of a destination. “The sidewalks will look different, maybe more green space, and hopefully we’ll see more people down there.”

High Times

Like many area communities, Deerfield has embraced the burgeoning cannabis industry in Massachusetts, recently approving two site plans, one for a cultivation facility at Pioneer Gardens on Mill Village Road, and the other for a dispensary run by Harvest Inc. on State Road.

“The culture has changed,” Schindler said, noting that, when communities were first exploring the economic possibilities of marijuana businesses, many Deerfield residents — most of them older — were staunchly opposed. But that opposition has died down to a large degree in many towns, to the point where communities might begin to locate such businesses in more central areas.

“At first, they wanted to hide it, put it on the outskirts of town, but now they want it close to downtown. And that’s where it should be — take it out of the shadows, take it away from the edge of town where people can just pop in and leave. Bring them in and use it for economic development.”

Meanwhile, Schindler and other Deerfield leaders will continue to think outside the box — even if big boxes aren’t in the cards — by examining where pockets of land already devoted to commercial and industrial businesses might have some infill potential, and continue to take pressure off the residential tax base.

“The thing I think is so tremendous about Deerfield is the huge opportunity it offers,” she said. “It’s wide open, and it’s got resources — financial resources, natural resources, culture, art, access to main roads. I get excited about it.”

Joseph Bednar can be reached at [email protected]