Chamber Corners: Upcoming Events

AFFILIATED CHAMBERS OF COMMERCE OF GREATER SPRINGFIELD
www.myonlinechamber.com
(413) 787-1555
• March 12: ACCGS After 5, 5-7 p.m., at Crestview Country Club, 281 Shoemaker Lane, Agawam. “Get in the Swing of Things!” is the event’s theme. Reservations are $5 for members, $10 for general admission. Reservations may be made online at www.myonlinechamber.com or by contacting Cecile Larose at [email protected].

• March 25: ACCGS Pastries, Politics and Policy, 8-9 a.m., at the TD Bank Conference Center, 1441 Main St., Springfield. This event is designed for the political and policy junkie, featuring a policy expert and member of the Patrick administration. Reservations are $15 for members, $25 for general admission. Reservations may be made online at www.myonlinechamber.com or by contacting Cecile Larose at [email protected].

AMHERST AREA CHAMBER OF COMMERCE
www.amherstarea.com
(413) 253-0700

• March 19: Amherst Area Chamber of Commerce Brown Bag Lunch, noon to 1:30 p.m. at the Jones Library (Woodbury Room). Nationally renowned green architect Mary Kraus will give a presentation called “Net Zero: At Home with No Energy Bills.” Learn how to reduce your home’s energy usage so that all of the building’s energy needs — heat, hot water, ventilation, lighting, and appliances — can be served by a solar array on the roof. Outlining a practical, step-by-step approach to reaching net zero — a building which produces as much energy as it consumes over the course of the year — she will also show how this is a compelling opportunity with a strong return on investment. She will share many images illustrating examples from her practice, including both renovations and new homes. This lively presentation will be followed by a question-and-answer session. Admission is free and open to the public.

• March 27: Taste a variety of margaritas and vote for your favorites, 5:30-7:30 p.m., at the Eric Carle Museum of Picture Book Art, 125 West Bay Road Amherst. Step into the tropics and pretend you’re on a Caribbean island. This is a Division One competition between restaurant and business margaritas. Your votes will determine who will take home the coveted AACC trophies. Restaurant margaritas presented by  Hadley Farms Meeting House and Bridgeside Grille. Business Margaritas presented by Amherst Laser and Skin Care, New England Promotional Marketing, Scandihoovians, and Applewood at Amherst. Admission is $20 pre-paid, $25 at the door.

CHICOPEE CHAMBER OF COMMERCE
www.chicopeechamber.org
(413) 594-2101

• March 19: March Salute Breakfast, 7:15-9 a.m., at La Quinta Inns & Suites. Tickets are $20 for members, $26 for non-members.

• March 25: 20th Annual Table Top Expo and Business Networking Event, 4:30-7 p.m., at the Log Cabin Banquet and Meeting House, 500 Easthampton Road, Holyoke. Exhibitor cost: $125 for a table. Admission: $10 in advance, $15 at the door. To register, contact the chamber at (413) 594-2101.

GREATER EASTHAMPTON CHAMBER OF COMMERCE
www.easthamptonchamber.org
(413) 527-9414

• March 13: March 2014 Networking by Night, 5 p.m. Stay tuned for more details on the March Networking by Night. If you are interested in sponsoring or hosting a networking event, call (413) 527-9414 or e-mail [email protected]. Admission is $5 for members, $15 for non-members.

• March 14: St. Patrick’s Day Annual Luncheon, noon at Southampton Country Club. Guest speaker: Easthampton Mayor Karen Cadieux. Honored guest: the 2014 Distinguished Young Woman of Greater Easthampton. Call (413) 527-9414 for more information. Additional details to follow.

GREATER HOLYOKE CHAMBER OF COMMERCE
www.holycham.com
(413) 534-3376

• March 12: St. Patrick’s Day breakfast,
7:30-9 a.m. at the Log Cabin Banquet & Meeting House. Event sponsors: PeoplesBank and the Holyoke Mall at Ingleside.

GREATER NORTHAMPTON CHAMBER OF COMMERCE
www.explorenorthampton.com
(413) 584-1900

• March 18: 2014 Workshop: “Your Multi-channel Marketing Plan,” 8:30-9:30 a.m. Presented by Tina Stevens, principal of Stevens 470. Business growth requires an intelligent marketing plan that you can successfully execute. We will start this series by discussing marketing plans and how to best use them to reach your business goals. Utilizing a comprehensive plan will provide your business with the best return on your marketing investments. Your marketing plan should incorporate offline and online channels and include a detailed calendar of events and activities. We will go over the steps to create your plan and discuss how to build out your working calendar. The workshop is free, but pre-registration is required, and space is limited. To register, visit [email protected].

• March 21: 2014 HIBU Marketing Seminar, 8-10:30 a.m., at the Clarion Hotel & Conference Center, One Atwood Drive, Northampton. Presented by HIBU in partnership with the Greater Northampton Chamber of Commerce. Full breakfast will be served. Seating is limited, and registration is required. Topics include local online visibility, websites, search-engine optimization, social-media marketing and reputation management, local listings and maps, pay-per-click advertising, and mobile search. The workshop is free, but pre-registration is required, and space is limited. To register, call (413) 584-1900 or e-mail [email protected].

• March 25: 20th Annual Table Top Expo and Business Networking Event, 4:30 -7 p.m., at the Log Cabin Banquet and Meeting House, 500 Easthampton Road, Holyoke. Exhibitor cost: $125 for a table. Admission: $10 in advance, $15 at the door. To register, call (413) 584-1900 or e-mail [email protected].

GREATER WESTFIELD CHAMBER OF COMMERCE
www.westfieldbiz.org
(413) 568-1618

• March 12: After 5 Connection, 5-7 p.m., at Nora’s Restaurant, 106 Point Grove Road, Southwick. Tickets are $10 for members, $15 for non-members; cash at the door. Your first After 5 is free. For more information, contact the chamber at (413) 568-1618, or e-mail [email protected].

• March 14: St. Patrick’s Day Breakfast, 7:15-9 a.m., at Scanlon Hall at Westfield State University. Platinum sponsor: Noble Hospital; gold sponsor, Westfield Gas & Electric; silver sponsor, FieldEddy; coffee bar, Sunshine Village. Tickets are $25 for members, $30 for non-members in advance. To register, contact Pam at the chamber office at (413) 568-1618, or e-mail [email protected]. More information to follow as event draws nearer.

PROFESSIONAL WOMEN’S CHAMBER
www.professionalwomenschamber.com
(413) 755-1310

• March 19: Professional Women’s Chamber Headline Luncheon, 11:30 a.m. to 1 p.m., at the Carriage House, Storrowton Tavern, 1305 Memorial Ave., West Springfield. The program will be “Three Professional Women: Three Lessons Learned,” featuring Maura McCaffrey of Health New England; Andrea Luppi of Columbia Gas of Massachusetts; and Anne Bruce of Smith & Wesson. Reservations are $25 for PWC members, $35 general admission. Reservations may be made online at www.myonlinechamber.com or by contacting Cecile Larose at [email protected]

YOUNG PROFESSIONAL SOCIETY OF GREATER SPRINGFIELD
www.springfieldyps.com
• March 15: 2014 Young Professionals Cup Dodgeball Tournament, 10 a.m. to 5 p.m., at Springfield College, Dana Gymnasium, 263 Alden St., Springfield. For more information, visit springfieldyps.com/2014-young-professionals-cup-dodgeball-tournament.