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Greta Kipp, Pam Knisley, Tim Hajduk Join Team at Williams Inn

WILLIAMSTOWN — The Williams Inn has announced several appointments to its leadership team.

Greta Kipp, the inn’s new general manager, arrives from Topnotch Resort in Stowe, Vt., where she held several positions, including director of rooms, director of revenue management, and director of owner relations. She is a veteran of the U.S. Army and completed a five-year enlistment as an Arabic translator. She earned undergraduate and graduate degrees from Old Dominion University.

Pam Knisley, the inn’s new sales manager, comes from the Wheatleigh Hotel in Lenox. Prior to her position at Wheatleigh, she was general manager/innkeeper at the Inn at Richmond and owner of I’ll Do It! Concierge Service in Pittsfield. She graduated from State University of New York at Fredonia.

Tim Hajduk, the new food and beverage manager, joins the Williams Inn from the Embassy Suites in Waltham, where he spent five years as food and beverage manager. He began his hospitality career at Blantyre in Lenox, after which he spent 11 years in food and beverage management positions. He graduated from the University of New Hampshire.

Other staffing changes within the inn include the appointments of Roger Gavin to maintenance manager and Adam Brassard to executive chef, and the promotions of Janine Velluci to catering sales manager and Jane Schnopps to guest services manager.

“The Williams Inn team has really come together, and we’re looking forward to providing the best possible hospitality experience for those traveling to Williamstown and for our local friends and neighbors,” said Bruce Finn, chief operating officer of Main Street Hospitality Group, which manages the property.

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