Picture This

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Supporting Students

On Sept. 24, Holyoke Community College (HCC) celebrated the grand reopening of its Itsy Bitsy Child Watch Center in a newly renovated and expanded space on the second floor of the Frost Building with a ribbon-cutting ceremony and reception. Itsy Bitsy Child Watch is a free drop-in service for student parents who need short-term child care while they attend classes, study, or meet with tutors and advisers. 

Pictured: HCC President George Timmons, state Sen. John Velis, Early Education and Care Commissioner Amy Kershaw, and others get ready to cut the ribbon.

Soccer Without Borders

On Sept. 4, the Rotary Club of Springfield hosted Mohammed Abdulahi and Tajaldin Jalil from Jewish Family Services of Western Massachusetts, who provided an update on their Soccer Without Borders program, for which they used a $2,000 grant from the Rotary to purchase T-shirts and other equipment. Soccer Without Borders helps participants improve their English, build leadership skills, develop healthy lifestyles, and make social connections with their peers. 

Pictured, from left: Carla Alves, Rotary treasurer; Abdulahi; Michael Kelley, Rotary president; Samalid Hogan, Rotary vice president and membership chair; and Jalil.

Best Fare at the Fair

Each year, the Big E’s food vendors compete in the Big Eats awards, sponsored by Cutco Cutlery. This year’s competition was held on Sept. 16. The award for Best Sweet Treat went to the spicy PB&J vegan ice cream sundae from Soulfully Vegan, owned by Calvin and Allison Vaughn . The award for Best Savory Snack was awarded to the deep-fried enchilada from Deep Fried Taco, owned by James and Andrea Staub.  Judges included West Springfield Mayor Will Reichelt, Madeline LeBlanc of @HelloFoodReviews, Daymon Patterson of the Netflix show Fresh, Fried and Crispy, and Christina Allingham of @BiteofNewEngland.

The award for Best Sweet Treat went to the spicy PB&J vegan ice cream sundae from Soulfully Vegan, owned by Calvin and Allison Vaughn

The award for Best Savory Snack was awarded to the deep-fried enchilada from Deep Fried Taco, owned by James and Andrea Staub