Eversource Receives Award for Supporting Employees in the Military
BOSTON — Eversource Energy has been selected as a winner of the 2019 Defense Employer Support Freedom Award, the government’s highest honor for a company for its support of employees who participate in the U.S. National Guard and Reserves. Eversource is one of only 15 companies nationwide that were selected among more than 2,400 nominations. The award is the result of the perseverance of Bill Gelinas, a control-room supervisor for Eversource in Berlin, Conn. Gelinas wanted to show his appreciation for the support he received from the company and its employees throughout his 15-year military service, which included four overseas deployments to Iraq and Afghanistan. Gelinas said he was deeply touched by the warmth and support he has received from his Eversource colleagues, especially during his numerous deployments. Each time he went overseas, he was overwhelmed by thoughtful care packages and almost daily encouraging e-mails from employees and company leaders. It also made him empathetic of other soldiers who didn’t have a support system like he did. The Defense Employer Support Freedom Award is administered by the Employer Support of the Guard and Reserve, a Department of Defense program that since 1966 has promoted relations and understanding between military reservists and their civilian employers. The winning companies will be invited to Washington, D.C. to receive the award from the Secretary of Defense at a ceremony held at the Pentagon in August.
Holyoke Mall Celebrates 40th Anniversary
HOLYOKE — Holyoke Mall marked its 40th anniversary on July 5. Since opening in 1979, Holyoke Mall has established itself as the largest shopping destination in Western Mass., currently offering more than 150 dining, entertainment, and retail destinations. Throughout the last 40 years, Pyramid Management Group has continued to adapt, evolve, and thrive in an ever-changing market. In 1995, the shopping center expanded, adding an additional 500,000 square feet, and welcomed big-box tenants such as Best Buy and Target. Traditionally located in free-standing or strip-mall locations, the addition of these anchor tenants began an industry-wide trend. Over the years, Holyoke Mall has welcomed Massachusetts’ first Hobby Lobby, and the Xfinity Store, Toys R Us, and Christmas Tree Shops’ first in-mall locations. The center also continues to attract and expand its dining and entertainment options, most recently adding 110 Grill, Flight Fit N Fun, Round1 Bowling & Amusement, and Sumo Japanese Steakhouse. Stores celebrating 40 years at Holyoke Mall include American Eagle, Foot Locker, Gap, GNC, JCPenney, Kay Jewelers, Motherhood Maternity, and the Greek Place.
Florence Bank a Winner in 2019 Banking Choice Awards
FLORENCE — Florence Bank accepted three of the four potential awards for banking excellence in Western Mass. and took part in a panel discussion at the Bank Best Expo! at MGM Springfield on June 28. As part of the 2019 Banking Choice Awards review by 278,359 independent consumers in a double-blind scientific study, Florence Bank came out on top in Western Mass. in almost every category. At the expo, Monica Curhan, the bank’s senior vice president and Marketing director, accepted two first-place awards, for customer service and overall quality, and a second-place honor for excellence in technology and tools. Curhan also sat on a panel of bankers whose institutions consistently rank at the top in independent consumer surveys to discuss best industry practices. She was joined by Stephen Lewis, president of Thomaston Savings Bank and chairman of the Connecticut Bankers Assoc.; Todd Tallman, president and treasurer of Cornerstone Bank in Massachusetts; and Mark Bodin, president of Savings Bank of Walpole in New Hampshire. The Banking Choice Awards recognize banks that receive the highest ratings from their own customers in four categories: customer service, technology, community contribution, and overall quality.
Different Leaf Magazine Announces Premiere Issue
NORTHAMPTON — July marks the publication of the premiere issue of Different Leaf magazine, a journal of cannabis culture. Targeted to readers 45 and over, Different Leaf’s editorial content covers the rapidly evolving cannabis industry in Massachusetts and makes it accessible for consumers who are new to cannabis and those looking for new ways to integrate it into their lives. Launching with a quarterly publication schedule, regular features in Different Leaf will include “Merch + More,” a roundup of cannabis products from Massachusetts and beyond including smoking accessories, THC and CBD products, and books. The back of the book contains practical, educational information on using cannabis for health and wellness, cooking, nutrition, fitness, sexuality, pets, and more. Features will look in depth at innovators in the industry, medical news, and social and cultural issues surrounding the legalization of cannabis. Different Leaf will depart from the more traditional publishing model of posting text-based content online and will instead launch a companion podcast series with the October issue. The podcast will expand on the topics in the print magazine and delve into issues and stories that don’t mesh with a print publication timetable. A calendar of events that tie into the print publication is also planned.
Bay Path’s Leadership and Organizational Studies Program Nationally Ranked
LONGMEADOW — Bay Path University’s bachelor of arts (BA) in leadership and organizational studies (LOS) has been named among the top 20 online programs in the country, as ranked by thebestschools.org. According to the site, bachelor-degree programs in leadership and organizational studies were ranked based on several categories, including academic excellence, strength of faculty scholarship, reputation, range of degree programs, and strength of online-instruction methodology. Bay Path’s program, offered by its American Women’s College, was acknowledged for its accelerated degree program and its distinct Women as Empowered Learners and Leaders program. The BA in leadership and organizational studies at the American Women’s College offers 100% online or a combination of online and on-campus courses, with six different start dates per year. The program is offered in an accelerated version, and has the flexibility to be taken full-time or part-time. It also includes access to mentoring, tutoring, library resources, academic resources, and career services.
Miller Dyer Spears Selected as Architect for WSU’s Parenzo Hall Renovation
WESTFIELD — Miller Dyer Spears (MDS) has been chosen as the architectural firm to design Westfield State University’s (WSU) $40 million, multi-year Parenzo Hall renovation project. Following a request for proposals set forth by the Massachusetts Division of Capital Asset Management and Maintenance (DCAMM), the Massachusetts Designer Selection Board (an autonomous, 11-member board) reviewed and selected Boston-based MDS from three finalists among more than 20 applicants. Westfield State received $21.25 million in state funding last year for the renovation of Parenzo Hall, the university’s oldest building, which opened in 1956. Nearly matching the state’s $21.25 million investment, WSU will invest approximately $20 million of university funds into the project. The renovations will create two new centers — the Center for Innovation in Education and Industry Partnerships and the Center for Student Success and Engagement. The Center for Innovation in Education and Industry Partnerships will leverage technology to serve as the nexus for innovative collaboration in Western Mass., partnering with K-12 school districts, community colleges, and industry partners. It will teach students and community partners how to engage productively in online-hybrid environments that increase flexibility for students, facilitate co-enrollment, expand course choices, and provide a bridge to employment. The Center for Student Success and Engagement will address the student-outcomes goals of WSU’s Vision Project (increasing retention and graduation rates, and reducing the achievement gap). The project will also address the continuing decline in the number of working-age adults. The center will increase student preparation for advanced learning and support exploration of career pathways in elementary and high schools to prepare them for on-the-job training. In addition to the centers, several academic departments will be located in the renovated facility, including Education and Political Science.
AIC Celebrates Rex’s Pantry Garden with Ribbon Cutting
SPRINGFIELD — American International College (AIC) recently expanded its efforts to help serve the community with the official ribbon cutting for the Rex’s Pantry Garden. Rex’s Pantry was launched in December 2017 in an effort to provide the less fortunate in Springfield with hot meals, canned food, and other living necessities. Since its founding, Rex’s Pantry has served more than 2,000 meals and collected thousands of pounds of canned goods. Rex, a yellowjacket, is the AIC mascot. The Rex’s Pantry Garden, located on the AIC campus in the heart of the city, is the newest addition to the Rex’s Pantry initiative. The first harvest will include tomatoes and pumpkins. The tomatoes will be distributed to neighborhood residents, who often do not have the resources to purchase fresh produce. Pumpkins will be given to local children during the Halloween season. Until one month ago, the Rex’s Pantry Garden was a long-standing vacant lot, but the plot was transformed by the C&W Services grounds crew at the college. Local businesses also donated to the creation of the garden, including Associated Building Wreckers, C&W Services, Capone’s Pool Water, GMH Fence Co., Go Graphix, Ondrick Natural Earth, and Wallace Tree Service. Student-athletes and representatives from the AIC basketball, ice hockey, rugby, and wrestling teams, along with student groups — including IMPACT, a residential community for AIC students in pursuit of leadership experiences in and outside the classroom, and the Student Nurses Assoc. — have supported Rex’s Pantry by serving hot meals throughout the academic year. AIC staff and student volunteers will maintain the garden throughout the growing season.