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Opinion

Editorial

 

In 1996, BusinessWest created a new recognition program, its Top Entrepreneur Award. We did so to acknowledge this region’s deep history of entrepreneurship and to recognize those that are continuing that tradition today.

As for that history, you know the names — or many of them, anyway: Milton Bradley, Horace Smith and Daniel Wesson, Charles and Frank Duryea; Everett Barney (clip-on ice skates), George Hendee (Indian Motocycle); Curtis and Prestley Blake (Friendly’s); Paul and Gerry D’Amour (Big Y), William Skinner (the Skinner Silk Mill) … the list goes on. And the people on that list created tens of thousands of jobs and helped shape the region.

Today, this tradition continues, although mostly with people creating dozens, and perhaps hundreds, of jobs, all of them vitally important to this region’s future. Indeed, entrepreneurship creates more than wealth — although it does that, too. It creates vibrancy in our communities, jobs (sometimes for generations of people), and opportunities for others to make their own mark.

This is why we recognize those that continue this region’s proud tradition of entrepreneurship with our annual award. Over the years, we’ve honored some traditional entrepreneurs — the Balise family of auto dealers, the D’Amours, the Falcone family (Rocky’s Hardware), and people like Paul Kozub, founder of V-One Vodka. We’ve also honored some non-traditional entrepreneurs, such as the Food Bank of Western Massachusetts; Andrew Scibelli, former president of Springfield Technical Community College; and Craig Melin, former president and CEO of Cooley Dickinson Hospital.

For 2024, we blend the past with the present and future by honoring John and Chris DeVoie, founders of the Hot Table chain of panini restaurants (see story on page 12).

Their story echoes many of those from the past. They started with an idea and started small, and eventually grew the venture. Indeed, from humble beginnings in the Breckwood Shoppes in Springfield, they have grown the chain to 13 locations across this region, into Eastern Mass., and also into Connecticut, with plans to continue growing and taking the concept to new markets.

Beyond growing their venture, the brothers DeVoie, along with third partner Rich Calcasola, have succeeded in creating a culture of giving back as well as a pattern of providing employment opportunities, especially to young people. These include all-important first and second jobs to high school and college students, who need the experience as well as the paycheck, but also opportunities to advance and take on leadership positions.

While doing all this, the partners have exemplified the traits of all successful entrepreneurs — vision, persistence, imagination, perseverance, and the ability to overcome adversity and learn from mistakes.

They share traits with Smith, Wesson, Bradley, Skinner, Barney, and three generations of the D’Amour family, and, like those others, they have become true inspirations to others.

They are making their own mark, but they are also carrying on a proud tradition, and that’s why they’re the Top Entrepreneurs for 2024.

 

Opinion

Editorial

Back nearly a quarter-century ago, BusinessWest launched a new recognition program — the first of what would become many: its Top Entrepreneur Award.

And that name pretty much says it all. It’s an award recognizing entrepreneurial spirit — the kind that made this region what it is today, business-wise. The kind possessed by people like Milton Bradley, Horace Smith and Daniel Wesson, Mike Kittredge of Yankee Candle, and Prestley and Curtis Blake, who were just 20 and 18, respectively, when they launched Friendly Ice Cream in 1935.

That kind of entrepreneurial spirit lives on today, and it needs to be recognized, because it is that spirit, as much as any effort to lure casinos or subway-car-building companies to the region, that is responsible for the economic vitality we enjoy in this region.

Indeed, BusinessWest now has a number of recognition programs, including the wildly popular 40 Under Forty competition and the Continued Excellence Award that emerged from it, Difference Makers, Healthcare Heroes, and Women of Impact. But the Top Entrepreneur Award may in some ways be the most significant in terms of its ability to recognize excellence and inspire others.

And entrepreneurship is inspiring, because it comes in many forms. There’s the more traditional variety — generally in the form of bringing new products and services to the market. And BusinessWest has recognized individuals who have done that over the years, such as Paul Kozub, creater of V-One Vodka. There are also serial entrepreneurs, like Peter Rosskothen, owner of the Log Cabin and several other businesses, and Bob Bolduc, founder of Pride, who continues to find new ways to expand and improve upon that brand.

There are generations of the same family who have taken an enterprise well beyond its original roots — the Balise family (auto dealerships) the Falcone family (Rocky’s Hardware), and the D’Amour family (Big Y) have been so honored.

And then, there are individuals and groups who would be considered non-traditional and honored because of the manner in which they have brought entrepreneurial thinking to an organization. There have been several winners in this category as well, ranging from former STCC President Andrew Scibelli to former Cooley Dickinson Hospital CEO Craig Melin, to last year’s honorees — the owners and managers of the Springfield Thunderbirds.

Actually, those who have resurrected hockey in Springfield fit into several of those categories, because they’re introducing new products and inspiring an organization to become entrepreneurial in everything it does.

And the same can be said for the Top Entrepreneurs for 2018, the Antonacci family. Indeed, its work also falls into several categories, of you will, especially that of the serial entrepreneur. The various generations have created everything from a waste-hauling operation to a horse-breeding and racing farm; from a family-entertainment complex to a high-end country club. But they have also worked continuously to find new and imaginative ways to expand those ventures and make them even more successful.

Younger generations of the family talked about their grandfather (Sonny Antonacci) as a visionary who could see opportunities where others didn’t — like bottled water during the 1970s, even though he didn’t actually get into that industry. But they possess the same trait themselves as they take GreatHorse, Sonny’s Place, Lindy’s Farm, and especially USA Waste & Recycling to new heights.

The Top Entrepreneur Award was created to recognize entrepreneurship, showcase the many forms it takes, and inspire those looking to follow in the footsteps of some of those now-famous names mentioned earlier.

In all those respects, the many members of the Antonacci family are certainly worthy recipients.