HCC’s Cannabis-industry Training Classes Begin April 2, April 19
HOLYOKE — The Cannabis Education Center (CEC) at Holyoke Community College (HCC) will be running three cannabis-industry training programs beginning next month.
The CEC’s 12-hour, introductory Cannabis Core course will be held April 2-3 from 9 a.m. to noon and 1 to 4 p.m. each day over Zoom.
The Cannabis Core program provides an overview of the cannabis industry in Massachusetts and is geared for people looking for general knowledge as they consider a cannabis career. During four three-hour sessions, students will interact with cannabis experts and guest speakers in reviews of the plant, various cannabis products, the endocannabinoid system, laws and prohibition, growing and plant care, labeling, packaging, testing, employment considerations, and more.
The Cannabis Core program is a foundational course and a prerequisite for career track courses.
Cannabis Extraction Technician training also begins April 2 and runs through April 23. The course meets weekly on Wednesdays over Zoom from 10 to 11 a.m., supplemented by self-paced online instruction. In this course, students will learn the basic fundamentals needed to work in a cannabis extraction laboratory: how to extract useful molecular components from cannabis and hemp using various techniques, including both solvent and solventless methods. Topics covered include good lab practices, health and safety metrics, extraction techniques, winterization, and dewaxing.
Cannabis Culinary Assistant training begins April 19. Classes will meet in person on Tuesdays and Wednesdays through May 10 from 6 to 9 p.m. at the HCC MGM Culinary Arts Institute, 164 Race St., Holyoke.
Cannabis culinary assistants are responsible for cooking, baking, and infusing cannabis- or hemp-based products with extracts. The program is a 20-hour introductory course that provides an overview of cooking and baking techniques used to create edibles. The course reviews tools, equipment, food safety, standard recipes, and dosing, and provides discussions on infused oils, sauces, chocolates, ice cream, and more. Cannabis is not used in this program. Participants will be introduced to industry professionals, prepare for employment opportunities, and have the opportunity to earn SERV Safe certification.
The cost of the Cannabis Core training is $599. Industry-specific course training is $799. Scholarships may be available to those who qualify. To register, visit hcc.edu/cannabis-core.