HOLYOKE — Providence Ministries will continue to offer essential support services to the community during the COVID-19 pandemic. In a statement, Executive Director Shannon Rudder shared precautions being made to ensure continuity of services while protecting program participants.
Effective immediately, the following program shifts will occur: Kate’s Community Kitchen will provide warm, nutritious takeout meals; dining-room services will be suspended until further notice. Margaret’s Pantry will continue to welcome those in need of supplemental groceries to enjoy its community services. This includes both monthly guests along with anyone impacted by loss of work or simply realizing greater need at this time. Make an appointment by calling Brenda at (413) 536-9109, ext. 119. St. Jude’s Clothing Center will be closed until further notice to contain exposure, while the foodWorks culinary-training program will suspend current classes until further notice; the April 1 graduation will be rescheduled.
Providence is taking every precaution to ensure its single-room-occupancy recovery housing spaces maintain cleanliness and overall health. It is difficult to ensure a true quarantine due to shared spaces, such as bathrooms and kitchens. At Loreto House, residents will suspend weekend passes and all planned workshops, no general public will be allowed entrance, a daily temperature check has been instituted, and any resident presenting symptoms and fever will be sent to the hospital or their primary-care provider. At both Broderick House and McCleary Manor, no outside visitors or overnight guests are permitted. No new residents will be admitted to any of these houses during this time. Each home has adequate cleaning products and hand soaps. Volunteers are asked to exercise caution and use their best judgement to continue in their service.