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Daily News

SPRINGFIELD — American International College (AIC) welcomed representatives from Holyoke Community College (HCC) to its Springfield campus on March 2 to celebrate a transfer agreement they signed last summer and brainstorm ideas for future partnerships.

President Christina Royal and a cadre of faculty and staff from HCC toured the AIC campus with President Hubert Benitez and other AIC officials and then sat down to talk over lunch.

“We were excited to visit AIC to learn more about their academic programming and student services and identify pathways for our students,” Royal said. “One of the things I noticed is how similar our demographics are, so I know that students who start at HCC will feel at home when they transfer to AIC. President Benitez and AIC have a strong commitment to supporting the community-college transfer student.”

Last June, the two colleges signed an articulation agreement to make it easier and less expensive for HCC students to transfer to AIC through the latter’s Direct Connect program.

Direct Connect transfer students automatically receive a $4,000 scholarship, in addition to earned merit scholarships, before any need-based aid is awarded. This means Direct Connect students can earn up to $18,000 in financial gift aid — not loans — before being evaluated for additional need-based aid. Unlike other transfer articulation agreements, the Direct Connect program at AIC allows students to study and major in their area of interest while attending HCC.

“We believe that AIC offers HCC students a great opportunity for advancing their education through a seamless transition from HCC to AIC,” Benitez said. “We welcome the opportunity to serve community-college students and look forward to a strong relationship between our two institutions.”

Daily News

HOLYOKE — Holyoke Community College (HCC) will host an open house at its Center for Health Education & Simulation on Wednesday, March 8 for anyone interested in exploring educational programs and careers in healthcare, animal care, or human services.

Visitors to the health-careers open house are welcome to tour HCC’s state-of-the-art health education facility from 4 to 7 p.m. and talk to representatives from the college’s programs in nursing (RN and LPN), radiologic technology, veterinary and animal science, medical assisting, CHW (community health worker), direct care, EMT (emergency medical technician), Foundations of Health (public health), CNA (certified nursing assistant), medical billing and coding, and human services.

The building, located at 404 Jarvis Ave., just off the main HCC campus, is home to the college’s nursing and radiologic technology programs and medical-simulation labs.

There will also be representatives attending from the offices of financial aid, admissions, advising, and workforce development to talk to prospective students about their educational options and career pathways.

“This is an excellent opportunity to explore all of our health majors at one time, see our state-of-the-art simulation labs, meet our faculty and staff, and learn all about our outstanding student support services,” said Dee Wescott, nursing resource coordinator.

Anyone who cannot make it in person can contact Westcott at [email protected] for more information.

Daily News

HOLYOKE — Prospective students still have one more opportunity to begin spring classes at Holyoke Community College (HCC).

Spring session III at HCC starts Monday, March 20 and runs for seven weeks. All spring-semester courses conclude by Thursday, May 4.

Students who enroll for spring session III have the opportunity to take classes in a wide variety of academic areas and can earn as many as four credits for a lab science. These accelerated spring session III courses are being offered in person and online in anthropology, biology, business administration, communication, culinary arts, economics, English, environmental science, forensic science, geography, history, human services, law, management, marketing, math, medical assisting, music, nutrition, psychology, and sociology. To get started, visit hcc.edu/flexible-spring-starts.

Students must submit proof of COVID-19 vaccination before being allowed to register for on-campus classes. Students who plan to register only for online or remote classes do not have to submit proof of vaccination.

The HCC Admissions and Advising offices are located on the first floor of the HCC Campus Center and are open Monday through Friday from 8:30 a.m. until 5 p.m. (4:30 p.m. on Fridays). For more information, contact HCC Admissions at (413) 552-2321 or [email protected], or visit hcc.edu.

Daily News

HOLYOKE — Holyoke Community College (HCC) recently welcomed two new colleagues to its Institutional Advancement team: Laura Freeman as manager of Stewardship and Donor Relations, and Kelly Galanis as manager of Advancement Services.

Prior to HCC, Freeman worked as the Alumni Relations program coordinator at UMass Amherst and VIP Services representative at MGM Springfield. She brings extensive experience to the development team in event planning (virtual and in person), project management, scholarship administration, and volunteer management. She holds a master’s degree in strategic fundraising and philanthropy from Bay Path University and attended Nichols College for her bachelor’s degree in business administration.

In her new role, Galanis will provide leadership and direction for the Advancement division’s fundraising operations, including database management, prospect research and moves management, advancement reporting, gift recording, data integrity, and data security. She joins HCC with more than 20 years of experience in higher education, including 14 at Westfield State University. She holds a master’s degree in communication and information management and is currently pursuing her doctorate in education in higher education leadership and organizational studies at Bay Path University.

Daily News

HOLYOKE — “Back in the old days,” Amy Johnquest said, before the Taber Art Gallery existed, she managed what was then a casual gallery on the lower level of the Campus Center near the Holyoke Community College cafeteria.

After a few years, though, she decided HCC needed a more formal area to display the work of local artists, “because, down there, you had students necking on couches, and, nothing wrong with that, but not in the gallery, you know?” she recalled. “There were coffee splatters on the walls. It was just a hard place to show artwork.”

She put out a query to college administrators about the same time local businessman Donald Taber was searching for a place to house his art collection.

The collaboration became the Taber Art Gallery, with Johnquest installed as its first — and so far only — director.

“Its first and foremost purpose was to be a teaching gallery, so that students could come in and get an idea of what the art world is like,” she said. “I’ve always for the most part shown area artists because the Valley is just full of fabulous talent.”

As she prepares to retire from HCC at the end of the spring semester, Johnquest has curated her final exhibition, “Upward and Onward,” an homage to her 24 years as Taber Art Gallery director.

“My big goodbye,” she called it. “My love letter. My thank-you note to the folks and cosmic forces that swirled around and got me here.”

“Upward and Onward” will be on display in the Taber Art Gallery through March 3.

“I do feel a little sad,” said Johnquest, who maintains an art studio in Easthampton. “A person’s job, especially if they like what they do and love what they do, it’s very much part of their identity. And when you leave that job, you’re leaving a part of your identity. I am 64, which is a good age. I’ll be spending a lot more time in my studio, so I am looking forward to that.”

Johnquest invited friends, family members, and colleagues to contribute their art to “Upward and Onward,” which also includes photos and paintings of herself as a child growing up in a town with the art-worthy name of Novelty, Ohio.

“I brought in works from my personal collection as well as from the college, and tossed in a couple of my own paintings,” said Johnquest, whose nickname in the Valley art scene is “Banner Queen.”

The result is an exhibition of some 150 pieces from more than 40 contributors.

“My goal was to include everything — which was very nearly accomplished,” she said. “There is a whole art to the installation process. It’s much like creating a collage. One needs to find a way to bring companionship to disparate works, to give the entire space a sense of flow and, though quite crowded, give a sense that the individual pieces can stand alone as well as talk nicely with each other.”

The only preplanned part of the installation, she said, was peppering the gallery with photos of people kissing, “because, well, like I said, this is a love letter.”

The Taber Art Gallery, located off the lobby of the HCC Library on the second floor of the HCC Donahue Building, is free and open to the public Monday through Thursday 10 a.m. to 5 p.m. during regular school sessions.

Daily News

HOLYOKE — For a limited time, the Cannabis Education Center at Holyoke Community College (HCC) will offer its two-day, introductory cannabis course for free on a first-come, first served basis. “Cannabis Core: Foundations of the Industry” typically costs $599 and is a prerequisite for career-specific cannabis training programs.

The next Cannabis Core program runs Feb. 11-12. All classes meet over Zoom on Saturdays and Sundays from 9 a.m. to 4 p.m. Additional Cannabis Core programs are scheduled for March 11-12, April 22-23, and May 20-21.

The spring calendar also includes multi-week, career-track training programs for cultivation assistants (Sundays, March 19 to April 16), and extraction technicians (Saturdays, April 22 to May 13).

“Any student who completes Cannabis Core can apply for a scholarship for career-track programs through our partners, Elevate and Mass CulitivatEd,” said Lanre Ajayi, director of Education and Corporate Learning at HCC.

The Cannabis Core program provides an overview of the cannabis industry in Massachusetts and is geared for people looking for general knowledge as they consider a cannabis career. The program is a foundational course and a prerequisite for career-track courses.

Cultivation assistants provide the daily care of the crops from seed to harvest and may be involved in cracking seeds, soil mixing, potting, defoliation, watering, pest control, and trimming. Extraction technicians work in labs assisting production managers in all aspects of extraction, purging, oil manipulation, winterization, distillation, solvent recovery, and quality control.

To register, visit hcc.edu/cannabis-core or contact Lanre Ajayi at [email protected] or (413) 552-2324.

Education Special Coverage

Looking Back — and Ahead

HCC President Christina Royal

HCC President Christina Royal

 

Christina Royal wanted to make one thing clear.

Her decision to step down as president of Holyoke Community College (HCC) later this year has nothing whatsoever to do the Great Resignation.

“The Great Resignation, to me, reflected people who were in various stages of unhappiness with their respective roles and looking for a change,” said Royal, the school’s fourth president, who arrived on campus in 2016. “I love this college, and I love my position.”

Elaborating, she said her decision is about finding the space to decide what she wants to do next, and at this point in time, she really doesn’t know what that might be, other than some travel (destinations still to be determined), planning her wedding, and what she calls “voluntary unemployment” until at least the start of 2024.

In a wide-ranging interview during which she looked back as well as ahead, Royal talked at length about the past three years, especially, and what it has been like, personally and professionally, to lead an institution like HCC through the pandemic. She said it was a tremendous, and exhausting, learning experience, one in which she and members of her team had to reach down and find the determination and imagination to see the college and its students, staff, and faculty through an unprecedented crisis, during which the school was mostly closed to the public for more than a year.

Indeed, while talking about the length of her tenure at HCC — which will be close to seven years by the time she steps down this summer — Royal jokingly asked if there is a “multiplier” for the COVID era, a roughly two-and-a-half-year stretch that probably seemed like it was exponentially longer.

She likened that period to another one in the school’s long history, a devastating fire that destroyed its one building in 1968. Royal told BusinessWest that she has read and heard a lot about those days, and she believes they were in many ways similar to what the college and its leadership endured starting that day in March 2020 when the governor shut down the state.

“The Great Resignation, to me, reflected people who were in various stages of unhappiness with their respective roles and looking for a change. I love this college, and I love my position.”

“I never thought that in my lifetime and during my tenure there would be another moment to rival that one, but the global pandemic did,” she said. “And being in a leadership capacity during such uncertain times, you tap all of the skills that you’ve developed over a lifetime to be able to learn and lead in such times.”

While efforts to lead the school through the pandemic have in many ways dominated her tenure, she said there have been many important accomplishments, especially in the broad realms of diversity, equity, and inclusion, as well as addressing student basic needs, ranging from food to housing to childcare.

With the former, she said the school has made significant strides, and on many different levels.

“We have really prioritized equity at all levels within our organization, including at the board level, with a statement on anti-racism, and also with the great work of our facility and staff. We’ve invested financial resources to grow our wrap-around support services for our under-represented students, and we continue to help all of our students be successful regardless of what their starting point is, who they are, and what their background is.”

With the latter, Royal, named a Woman of Impact by BusinessWest in 2020 for her work at the school and within the community (the two often overlap), said there have been some important and innovative steps forward, and several ‘firsts.’

Christina Royal meets with students

Christina Royal meets with students at the HCC MGM Culinary Arts Institute, which opened its doors in 2019.

These include the Homestead Market, at which HCC became the first institution of its kind in the Commonwealth to accept SNAP benefits.

“This was pretty significant — we had to get federal approval from the USDA to be able to accept SNAP benefits,” she told BusinessWest. “To be able to do that on a college campus is innovative and an example of how we listen to students and respond to what we’re hearing.

“Our students who found themselves food-insecure and receiving SNAP benefits said, in essence, ‘why can’t I use my benefits on campus?’” she went on. “And we said, ‘good question.’”

As for her own future and what the next chapter might be professionally, Royal said that is … still to be determined. And it may not be determined for a while yet. Indeed, while she has already received some invitations to look at opportunities, she is determined to take her time — and take at least the balance of 2023 off — and find the right fit.

In the meantime, she is focused on the remainder of her tenure at HCC, continuing the work that has been done there and preparing the school for a successful transition in leadership.

 

Court of Opinion

As she talked about what she and her administration have been able to accomplish over the past several years, Royal made sure she didn’t leave out pickleball.

Indeed, under her direction, and in response to the meteoric rise in popularity of the game — a combination of tennis, badminton, and ping pong — the college created several pickleball courts in the Bartley Athletic Center on campus.

“I was looking for something to burn off stress, and as a former tennis player, I really enjoyed the racket sports, and this is something that’s a little easier on my knees,” she said, adding that a former trustee of HCC turned her on to the sport. “We have seven courts here now, and the response from the community has been tremendous; people are calling and asking if we can expand the hours. I think we’ve really tapped into an outlet that people are looking for.”

Beyond pickleball, Royal can provide a long list of accomplishments and milestones that have happened during her tenure. It includes the college’s 75th-anniversary celebration in 2022— put off for one year because of the pandemic — as well as the 50th anniversary of the HCC Foundation; the opening of a new life-sciences building and the HCC MGM Culinary Arts Institute, located in a renovated mill in the city’s downtown; and extensive renovations to the Campus Center, which reopened just a few weeks before the pandemic forced it to go dark once again.

Beyond infrastructure and new academic programming, Royal said the biggest strides made at HCC have come in the areas of diversity, equity, and inclusion, and meeting those basic needs of students that she mentioned earlier.

As for meeting students’ basic needs, Royal said there have been many steps forward, perhaps none as significant, and symbolic, as the Homestead Market and the acceptance of SNAP benefits.

Today, other schools and other institutions are looking to follow suit, she said, and they are looking at HCC as a leader in what Royal called “hunger-free college campuses.”

“We’ve used this as an opportunity to be responsive to students, and also to be able to further our work with basic student needs,” she noted, adding that there was a prime motivating force behind the school’s perseverance in this matter: “it’s hard to educate a hungry student.”

“This has been an incredible journey … I think about how much I’ve grown in this role. I never imagined leading through such uncertain times, with a pandemic that few saw coming and for which there was no playbook.”

As noted earlier, meeting student needs goes well beyond food, said Royal, who has been at the forefront of many such efforts, from housing and internet service to an important recent addition to the portfolio: the President’s Emergency Fund, which is … well, just what it sounds like, a fund to help students in emergency situations.

They can apply quickly and easily, said Royal, and they get a response within 24 hours.

“We cut a check immediately,” she said, noting that funding for the program was set up through the school’s foundation and has grown through the support of alumni and other donors to the college, including faculty and staff. “If you’re experiencing an emergency, that means you don’t have weeks to wait for financial resources to come in. And this fund has made a huge difference.”

Overall, these various programs reflect an operating philosophy at the college that, especially in a community like Holyoke, students need more than the right mix of courses to succeed — however they might define success.

“When we started our strategic plan, we defined our basic needs as encompassing four key priorities — food insecurity, housing insecurity, housing, and childcare,” she explained. “And in the process of addressing those, we had a few others emerge over time, including mental-health support and digital literacy.

“We knew that, in order to really support students, not only through wrap-around services but particularly with other barriers to them successfully completing, we had to address these other basic needs,” she went on. “The public at large tends to think of colleges as needing to focus on academics and the curriculum in order to set up students for success, and that is certainly a key priority — we’re focused on having the academic rigor that can allow for students to transfer successfully to our four-year colleges and universities. And in doing so, we needed to set students up outside of the classroom for success, and that is helping to address the other barriers that sometimes hinder their ability to stay continuously enrolled.”

 

Forward Thinking

The decision to move on from this work and to the next stage of her career came at a time of great change and reflection in her life, said Royal, who turned 50 last summer, traveled to Bali with her partner for an extended vacation, got engaged, and, amid all that, started to think about what’s next.

“I didn’t necessarily want to leave HCC … it was more about creating space for me to expand and engage in some creative projects and simply have some space,” she noted. “This job is an intense job, and I wanted to give it its due respect. And as I turned 50, I thought, ‘here is an opportunity for the next chapter.’ But first, I wanted to have some space to figure out what that might look like. So I didn’t want to rush into something; if I wanted to move into another presidency or another CEO position, I could have easily done that, but I wanted to focus on HCC.

“I’ve had a lot of opportunities come my way, but it felt too soon to commit myself to something else because I wanted to take a break,” she went on. “And that’s very important to me; I’ve been running hard for a number of years.”

Indeed, she has, with the pandemic years, especially, testing her in ways she could not have imagined. And they have left her reflecting on how those years have changed education, the world, and, yes, what she wants to do next.

“I’m a very intentional and reflective leader, so I make this shift with a great deal of intention around creating space for reflecting on this extremely unique and significant period in our lifetime — at least in my lifetime,” she said. “This has been an incredible journey … I think about how much I’ve grown in this role. I never imagined leading through such uncertain times, with a pandemic that few saw coming and for which there was no playbook.”

With that, Royal returned to 1968 and that fire that forever changed the college, and drew some direct comparisons to how the two disasters, more than 50 years apart, forced leaders to challenge themselves — and others — to find answers to complex problems.

Indeed, there were large amounts of learning and leading over the past three years or so, she went on, regarding everything from teaching from a distance — and supporting students at a distance — to simply reopening the college when the conditions allowed.

“It made me a better leader, and it certainly took a lot out of me,” she said of that period, adding that such experiences help explain why a large number of college presidents have moved on from their jobs in recent months, and more have announced intentions to do so.

For Royal, the pandemic provided large doses of perspective on what she could do next — and should do next.

“I feel excited for the next chapter, I feel excited about the possibilities, and perhaps something the pandemic did for me was invite me to expand those possibilities in my imagination of what can come next,” she said. “It was one of the most palatable reminders of just how short life is, and that in the blink of an eye, we’re dealing with an international crisis and health threats that were unprecedented in my lifetime.

“All that had a significant impact in shifting my perspective on what I want to do with the second half of my life,” she went on, adding that she won’t get around to figuring that out for a while.

After all, she still has a college to lead.

Daily News

HOLYOKE — Starting Feb. 11, Holyoke Community College (HCC) will begin a series of Saturday pickleball clinics for beginners and those who want to improve their game all the way up to tournament-level play.

The group classes will be led by pickleball coach and racquet sports instructor Kelly Canniff, who has 25 years of experience educating children, adolescents, and adults.

All sessions run on Saturdays from 8 to 9:30 a.m. on the new indoor pickleball courts at Bartley Center for Athletics and Recreation on the main HCC campus, 303 Homestead Ave. The cost for each three-session series is $75.

“It’s a new craze, it’s good for the community, and we’re a community-based organization,” said Tom Stewart, HCC’s director of Athletics. “Our goal is to offer something for all abilities, all ages, and all levels. Whether you’re a beginner or more advanced player, there are other people we can place you with.”

“Beginner Pickleball” will run on three consecutive Saturdays, Feb. 11, 18, and 25, and covers the rules of play, court layout, equipment, basic game play, and strategy.

“Advanced Beginner Pickleball” will run March 4, 18, and April 1, and is designed for players who have taken the beginner classes or already have some familiarity and experience with the game and want to advance their play by improving their groundstrokes, overhead shots, volleys, and serves, as well as adding direction, control, and accuracy.

“Intermediate Pickleball” runs April 8, 15, and 22 and will help players better understand court positioning; sustain longer rallies; improve strokes, volley, and drop shots; and focus on moving to the NVZ line, which marks the ‘non-volley zone,’ also known as the ‘kitchen.’

“Advanced Pickleball,” on May 13, 20, and 27, is designed to prepare players for tournament-level play, with practice to help them improve shot variety and accuracy and develop better strategies for playing doubles.

To register, visit hcc.edu/health-and-fitness.

Daily News

HOLYOKE — The spring 2023 semester officially began at Holyoke Community College (HCC) on Jan. 17, but prospective students have two more opportunities to start classes in February and March.

Spring Session II classes at HCC begin Monday, Feb. 6. Spring Session III classes begin Monday, March 20.

The classes that start on Feb. 6 run for 12 weeks, while the classes that start on March 20 run for seven. All spring-semester courses conclude by Thursday, May 4.

Students who enroll for Spring Session II or III have the opportunity to take a variety of classes in a wide array of academic areas and can earn as many as four credits per course for a lab science, such as biology or forensic science.

These accelerated spring courses are being offered in person and online in anthropology, biology, business administration, communication, conflict resolution and mediation, culinary arts, economics, English, English as a second language, forensic science, geography, health, history, human services, law, management, math, medical assisting, music, nutrition, psychology, and sociology.

To get started, visit hcc.edu/flexible-spring-starts.

Students must submit proof of COVID-19 vaccination before being allowed to register for on-campus classes. Students who plan to register only for online or remote classes do not have to submit proof of COVID-19 vaccination.

The HCC Admissions and Advising offices are located on the first floor of the HCC Campus Center and are open Monday through Friday from 8:30 a.m. until 5 p.m. (4:30 p.m. on Fridays). For more information, contact HCC Admissions at (413) 552-2321 or [email protected], or visit hcc.edu.

Business Talk Podcast Special Coverage

We are excited to announce that BusinessWest has launched a new podcast series, BusinessTalk. Each episode will feature in-depth interviews and discussions with local industry leaders, providing thoughtful perspectives on the Western Massachuetts economy and the many business ventures that keep it running during these challenging times.

Go HERE to view all episodes

Episode 146: January 23, 2023

George Interviews Christina Royal, president of Holyoke Community College

Christina Royal

Christina Royal, president of Holyoke Community College, is the guest on the next installment of BusinessTalk. In a wide-ranging discussion  with BusinessWest Editor George O’Brien, she talks about what might come next for her — she announced last fall that she will moving on to the next stage of her career later this year — and what will likely come next for the area’s community colleges, a key cog in regional economic development efforts. It’s all must listening, so tune in to BusinessTalk, a podcast presented by BusinessWest in partnership with Living Local 413 and sponsored by PeoplesBank.

 

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Daily News

HOLYOKE — The Cannabis Education Center at Holyoke Community College (HCC) will begin its spring schedule of industry training programs this weekend, Jan. 21-22, with “Cannabis Core: Foundations of the Industry,” a two-day, introductory cannabis course.

Additional Cannabis Core programs are set for Feb. 11-12, March 11-12, April 22-23, and May 20-21. All classes meet over Zoom on Saturdays and Sundays from 9 a.m. to 4 p.m.

The spring calendar also includes multi-week training programs for jobs as culinary assistants, patient-services associates, cultivation assistants, and extraction technicians.

The Cannabis Core program provides an overview of the cannabis industry in Massachusetts and is geared for people looking for general knowledge as they consider a cannabis career. The program is a foundational course and a prerequisite for the center’s four career track courses:

• Culinary assistants are responsible for preparing cannabis or cannabidiol-infused products using a variety of cooking, baking, and infusion techniques;

• Patient-service associates work behind the counters at cannabis dispensaries, interacting with the public, answering technical questions, and providing information to registered cannabis patients, caregivers, and recreational customers making purchases;

• Cultivation assistants provide the daily care of the crops from seed to harvest and may be involved in cracking seeds, soil mixing, potting, defoliation, watering, pest control, and trimming; and

• Extraction technicians work in labs assisting production managers in all aspects of extraction, purging, oil manipulation, winterization, distillation, solvent recovery, and quality control.

Here is the full CEC cannabis training program schedule for spring 2023:

“Cannabis Core: Foundations of the Industry”: Sept. 9-10, Oct. 1-2, Oct. 29-30, Dec. 10-11; Saturday and Sunday, 9 a.m. to 4 p.m. (classes held over Zoom).

“Culinary Assistant”: Jan. 24 to Feb. 9, Tuesdays and Thursdays, 6-9 p.m. (classes held over Zoom and in-person at the HCC MGM Culinary Arts Institute, 164 Race St., Holyoke).

“Patient Services Associate”: Jan. 28 to Feb. 12, Saturdays and Sundays, 10 a.m. to 1 p.m. (classes held over Zoom).

“Cultivation Assistant”: March 19 to April 16, Sundays, 4:30-6 p.m. (self-paced online plus four instructor-led Zoom sessions).

“Extraction Technician”: April 22 to May 13, Saturdays, 10-11:30 a.m. (self-paced online plus four instructor-led Zoom sessions).

The cost of the Cannabis Core training is $599, and career-track programs are $799, but scholarships are available to those who qualify.

To register, visit hcc.edu/cannabis-core or contact Lanre Ajayi, HCC director of Education and Corporate Learning, at [email protected] or (413) 552-2324.

Daily News

HOLYOKE — Holyoke Community College (HCC) has been awarded an $81,605 Bridges to College grant from the Massachusetts Department of Higher Education to expand community outreach to adult learners who have been previously incarcerated.

Specifically, the money goes to Western Mass CORE, an HCC program that works in partnership with the Hampden County Sheriff’s Department to facilitate pathways to education for incarcerated and formerly incarcerated individuals.

CORE stands for community, opportunity, resources, and education. The program was founded in 2019 by two HCC professors, Nicole Hendricks (criminal justice) and Mary Orisich (economics).

“Our goal is to teach classes inside jails and connect people with college who want to continue their education, and to do that requires a lot of outreach, advising, and mentoring,” Hendricks said. “In the past year, we’ve been focusing quite a bit on post-incarceration support, working with individuals who are on supervised release or who may be working while living in a Sheriff’s Department facility.”

The Bridges to College grant will allow Western Mass CORE to expand office hours, advising services, and information sessions at the Hampden County Sheriff’s Department’s AISS facility, located in the WW Johnson Life Center on State Street in Springfield. AISS stands for Al Inclusive Support Services (formerly After Incarceration Support Services). The grant will also support the hiring of a new community-navigator position to lead this outreach work. This is Western Mass CORE’s third Bridges to College grant as project lead.

“Mary and Nicole’s commitment to this population is admirable, and I am so proud of the work they do to serve the community,” said Sharale Mathis, HCC’s vice president of Academic and Student Affairs.

The grant also will provide funding for Western Mass CORE to host a series of community events, including a monthly children’s story hour at the Holyoke Public Library for parents who have been previously incarcerated and their children, and community coffee hours at the HCC MGM Culinary Arts Institute on Race Street.

On March 24, as part of the grant and in partnership with Western New England University, Western Mass CORE will host an expungement event and CORI-friendly career fair in HCC’s Bartley Center for Athletics & Recreation, where formerly incarcerated individuals will be able to consult with lawyers to help have their criminal records expunged.

“The new grant plan centers on deepening connections, building relationships, networking, and increasing college readiness,” Hendricks said.

In the meantime, Western Mass CORE will continue its work inside the Hampden County Correctional Center in Ludlow and the Western Massachusetts Regional Women’s Correctional Center in Chicopee. This spring, at the Ludlow jail, Hendricks will teach a criminology course, while Orisich will lead an economics class. HCC theater professor Patricia Sandoval will teach a fundamentals of acting class at the women’s jail.

“That’s going to be the first arts course we’re offering,” Hendricks said. “We will also continue to do a lot of other programming inside the jails, including book groups, which have been a powerful way to connect with students there.”

Daily News

HOLYOKE — Holyoke Community College (HCC) will host two Registration Express days for the spring 2023 semester, one on Saturday, Jan. 7 and another on Monday, Jan. 9, when prospective students can apply for admission, take the college placement test, meet with an academic adviser, register for classes, and set up financial aid, all in one day.

HCC’s Saturday Registration Express event will be held from 9 a.m. to 1 p.m., and the Monday Registration Express event will be held from 8:30 a.m. to 6 p.m. Registration Express takes place on the first floor of the Campus Center on the main campus at 303 Homestead Ave. and virtually over Zoom.

The spring 2023 semester begins Tuesday, Jan 17. HCC also has Flex Start dates on Feb. 6 (Spring Start II) and March 20 (Spring Start III). Full-term spring classes run for 14 weeks. Spring Start II classes run for 12 weeks. Spring Start III classes run for seven weeks.

“The new year brings the opportunity to make changes and to do new things,” said Mark Hudgik, director of Admissions. “We’re here to help students determine the right options for them and hope that, by bringing all of the resources together in one place on these two days, students planning to come to college can make the most of their precious time. We have multiple options, so students can choose whatever works best for them.”

Those who can’t make it in person on Jan. 7 or Jan. 9 can still participate on those days virtually through a Zoom link with HCC Admissions counselors or take advantage of two weeks of regular in-person Registration Express Jan. 3-13. The Registration Express Zoom link can be accessed through a link on the Registration Express page on the HCC website, hcc.edu/regexpress.

The HCC Admissions and Advising offices on the first floor of the Campus Center are open Monday through Friday from 8:30 a.m. until 6 p.m. (8:30 a.m. to 4:30 p.m. on Fridays).

Students must be fully vaccinated against COVID-19 to attend classes on campus. Students who plan to register only for online or remote classes do not have to submit proof of COVID-19 vaccination.

For more information, contact HCC Admissions at (413) 552-2321 or [email protected], visit HCC online at hcc.edu, or take the next step at hcc.edu/sign-up-for-classes.

Daily News

HOLYOKE — Students enrolled in chemistry, biology, engineering, mathematics, physics, or other STEM fields at Holyoke Community College (HCC) can apply now for a National Science Foundation scholarship of up to $10,000 a year for tuition and fees.

Through HCC, the National Science Foundation Scholarship offers, on average, $6,500 per year to qualified full-time students and prorated amounts for part-time students.

Both new and returning HCC students are encouraged to apply. The application deadline for the spring 2023 semester is Monday, Jan. 2. Students will be notified by Jan. 7.

Students chosen for the NSF scholarship become members of HCC’s STEM Scholars 2.0 Program, also known as SCoRE (STEM Cohorts for Research & Engagement).

“STEM means science, technology, engineering, and mathematics, but STEM also includes biology, biotechnology, computer science, any kind of engineering, environmental science, even fields that are related to psychology, like neuroscience,” said HCC Math Professor Ileana Vasu, coordinator of the HCC STEM Scholars program. “There’s a whole variety of opportunities available in other fields as well that involve critical thinking and problem solving, such as data science, which is an exciting and growing field. More and more subjects are starting to be included under the STEM umbrella, so if you’re not sure if what you want is STEM, please ask us.”

STEM Scholars at HCC are expected to maintain their enrollment in a STEM program, be in good academic standing, complete an associate degree at HCC, and/or transfer to an accredited STEM degree program at a four-year institution. The scholarships are renewable every year students continue to meet the eligibility criteria.

Beside the financial awards, STEM Scholars become part of a learning community that includes mentoring, research, honors experiences, community service, and internships. “That feeling of belonging is so important in terms of STEM success,” Vasu said. “We’re a really close family here at HCC and very proud of our STEM community mentors and students.”

Eligibility guidelines for the National Science Foundation Scholarship in STEM can be viewed at hcc.edu/stem-scholarship. For more information, contact Vasu at [email protected] or (413) 552-2438.

Education Special Coverage

What’s Cooking?

 

Warren Leigh, co-chair of the HCC Culinary Arts program.

Warren Leigh, co-chair of the HCC Culinary Arts program.

 

Restaurant work is not easy.

Maureen Hindle knows that, having graduated from Holyoke Community College’s (HCC) Culinary Arts program in 2013 and working as a sous chef before returning to work in the HCC program about seven years ago as a lab technician.

“It’s a challenging industry, but it’s all passion-based, and I think that’s a huge thing,” she said. “Our students come here because they have a passion for cooking, and they want to grow that, and this is a good place to do that. And we wouldn’t continue to work in the industry in some capacity if we didn’t love it as well.”

By ‘we,’ she meant the team at the HCC MGM Culinary Arts Institute, which occupies the first two floors of the Cubit building in downtown Holyoke. The $7.5 million, 20,000-square-foot, state-of-the-art facility opened in January 2018, so it will soon mark five years of growth and innovation, which included weathering the pandemic.

Chef and Professor Warren Leigh, who co-chairs the Culinary Arts program, said he’s surprised enrollment isn’t even higher, given the opportunities available in a restaurant industry that’s crying out for workforce help.

“Our students come here because they have a passion for cooking, and they want to grow that, and this is a good place to do that. And we wouldn’t continue to work in the industry in some capacity if we didn’t love it as well.”

“They can’t find employees,” he told BusinessWest. “Nobody knows why we’re not packed to the gills; we should be turning students away, but it’s not happening. Every industry is looking for employees, and especially hospitality. Most all the restaurants are hiring for some position.”

The fall enrollment numbers were encouraging, however, and spring looks strong as well, perhaps because more students are hearing about the needs in a field where pay typically starts in the high teens per hour and can move quickly into the twenties as they move into higher responsibilities. “There is that ability to grow, so you’d think they’d be busting down the doors here.”

Degree programs at the center have been described as ‘stackable.’ Students can choose a one-year certificate program in culinary arts, and if they want to go further, they can enter the associate-degree program and essentially build on what they started.

With that associate degree, a student could transfer to, say, Johnson & Wales, the Culinary Institute of America (CIA), or any college that offers a four-year program in the culinary field. But most of the time, they don’t pursue more education, because of the career opportunities already open to them.

Briana Marizan

Briana Marizan says instructors consider the unique qualities each aspiring chef brings to the program.

“Most of the time, they want to get their degree and go to work. That’s what we see,” Leigh explained. “The question is always, are you getting your money’s worth for this? Compared to other four-year schools and culinary schools, community colleges are inexpensive — a great value. And what we’re seeing is the students who have the associate’s degree tend to wind up in supervisory positions.

“The students who do the two-semester certificate and stick with it also end up moving fairly quickly, but most of the supervisors out there who are alums have associate degrees,” he went on. “That doesn’t mean if you don’t have an associate degree, you won’t get a supervisor’s job. Some of those have made it to some level of supervision, absolutely.”

At a time when career stability is important to so many, enrolling in the Culinary Arts Institute is certainly an attractive option.

 

Heating Up

The institute represents a big step forward in the realm of workforce development within the culinary-arts field, both locally and regionally, a segment of the economy that was already growing and now faces even greater pressure to retain workforce in the post-pandemic era, beset by the Great Resignation at the same time when most people have returned to their old dining-out habits.

“Every industry is looking for employees, and especially hospitality. Most all the restaurants are hiring for some position.”

There has a been a culinary-arts program, in one form or another, at HCC for about 35 years, though the program was more hospitality-related than culinary-focused years ago. It has had several homes over the years, none of them large or particularly well-equipped.

The facility at the Cubit, however, features a fully equipped demonstration kitchen; a production kitchen set up European-style, with the student chefs facing each other and communicating with each other as they work together to prepare a meal; two teaching kitchens; a bake shop; classrooms; a student lounge; and an 80-seat dining facility to host events. As a broad hospitality program, it also maintains a hotel lab with a mock front desk and bedroom.

Hindle, whose role includes food ordering, making sure classes run smoothly, supporting the students and instructors, and more, has seen the program and its physical home evolve since she graduated more than a decade ago, and she’s beyond impressed.

Chef Warren Leigh speaks with students at the start of a class.

Chef Warren Leigh speaks with students at the start of a class.

“It’s incredible. We went from one and a half kitchens to five. So that in itself is huge growth for us,” she said. “But seeing the students able to use this equipment, versus what we had when I was a student, it’s just incredibly beneficial to them because this is what they’re using in the industry. We’re not shoving six students around a range. In fact, this is better than they would see in most industry kitchens; they can learn on the best equipment possible.”

Briana Marizan is one of those current students, working toward her associate degree.

“I came here because I want to be a chef. I want to perfect my craft and then move up,” she said, adding that instructors are sensitive to the learning and work styles of each student. “Each chef brings something unique to the table, and they teach us not only what works best for them, but also what might work best for us.”

As part of its mission to support the region’s hospitality industry, the institute also regularly runs free, eight-week line-cook training and certification courses. Participants learn all the essential competencies they need to become successful line cooks: knife skills; how to prepare stocks, soups, sauces, desserts, poultry, fish, and meat; culinary math and measurements; moist- and dry-heat cooking methods; as well as workplace soft skills, such as building a résumé and presenting themselves at job interviews.

Maria Moreno Contreras, a culinary instructor who was administering a midterm test to one of those classes the day BusinessWest visited, said some participants are already in the industry and want to upgrade their skills, while others are exploring a possible new career in a high-demand field.

“With the non-credit training, many of them getting ready to get a very entry-level job, or it’s exploratory to see if they even want to go there,” Leigh said. “Their endgame is to get a job — but that’s everyone’s endgame here.”

 

Rolling Along

Five years since opening its new headquarters, HCC’s Culinary Arts program is evolving in some intriguing ways. For instance, it was awarded a $147,000 Skills Capital Grant by the state to purchase a truck that will be used as a mobile kitchen for community outreach and education.

“The mobile kitchen has nothing to do with raising income,” Leigh said, noting that it’s not going to set up on the corner and sell tacos. The main purpose is to engage the community while giving students experience in food-truck operations.

According to the award letter, HCC will use the $147,000 to purchase and outfit a mobile food lab that will support both credit and non-credit culinary-arts programs and also incorporate other areas of study, including nutrition, health, business, and entrepreneurship. HCC’s grant application notes that residents of Holyoke face a high level of food insecurity and that downtown Holyoke has been identified as a ‘food desert.’

Maureen Hindle

Maureen Hindle says the state-of-the-art facilities are a far cry from what she used as a student more than a decade ago.

“HCC will deploy the truck to bring food to neighborhoods of downtown Holyoke,” HCC wrote in its application. In addition, the college plans to connect this project to its downtown Freight Farms initiative with a focus on basic nutrition, local produce, and healthy eating.

Leigh envisions using the mobile food lab to engage community partners such as the Holyoke Boys & Girls Club and area food pantries. Students will meet with representatives from area organizations to create menus based on ingredients of their choice or what might be seasonally available.

Food trucks are one way to enter the industry more inexpensively than opening a brick-and-mortar restaurant, he added, citing the example of HCC culinary arts alumna Nicole Ortiz, who wrote a letter in support of the grant and started her own culinary career with her Crave food-truck business. She now also runs Crave restaurant on High Street in Holyoke.

Leigh also said the institute is working with Holyoke Medical Center on putting together some professional development for nurses and nutritionists, planning to package it as a non-credit course with possible grant support.

The facility also recently partnered with the Boys & Girls Club by helping lay out its new kitchen and hosting the club’s eighth-graders at the Cubit.

“We’re trying to be a community partner,” Leigh said, adding that the school started preparing Thanksgiving to-go packages — everything but the turkey for a family of four — to raise money for the President’s Student Emergency Fund at HCC, which assists thousands of students with basic needs.

The program is reaching out to the community in other ways as well, such as a plan to offer professional-development opportunities for culinary-arts teachers in several vocational and technical schools in the region. “It would clearly cost less than at Johnson & Wales or CIA,” he noted. “But maybe we can get grant funding for it.”

At the same time, Leigh and his team are trying to be more purposeful in recruitment, an ongoing effort, as he said, to get the HCC MGM Culinary Arts Center “packed to the gills.”

“We’re trying to tag-team a faculty member and an admissions person and go to those six or eight voke-tech schools, and we’ll try to do the same with the non-culinary students at the other high schools,” he said. “They might only hear about Johnson & Wales and CIA, where the price starts at $50,000 or $60,000.”

With the need for culinary talent more critical than ever before, and the cost of a community-college education within reach for most, he hopes HCC has a winning message for those young people.

As Hindle said, the work isn’t easy, but it’s a field where those with a passion can thrive.

 

Joseph Bednar can be reached at [email protected]

Daily News

HOLYOKE — Seats remain open for Wintersession classes at Holyoke Community College (HCC), offering new and returning students — as well as those from other colleges home for the holidays — the opportunity to earn a semester’s worth of credits for one class in 11 days.

HCC’s Wintersession term begins Thursday, Dec. 29 and ends Friday, Jan. 13.

Students can earn up to four transferable credits by taking Wintersession classes in a wide variety of subjects, including anthropology, communications, criminal justice, economics, education, environmental science, geography, law, management, mathematics, nutrition, social science, and sociology. Most Wintersession classes are offered entirely online.

“We’re starting our Wintersession classes five days earlier than previous years, which will allow both current HCC students and guest students from other colleges to earn a few quick credits and get a jump-start on classes before the spring semester,” said Mark Hudgik, HCC’s director of Admissions.

The registration deadline for Wintersession classes at HCC is Wednesday, Dec. 28.

Registration is also open at HCC for spring 2023 classes. Full-semester classes (14 weeks) begin Tuesday, Jan. 17, with additional Flex Start dates on Feb. 6 (12-week classes) and March 20 (seven-week classes). All spring-semester classes conclude by May 11.

To enroll for a Wintersession class, visit hcc.edu/wintersession. To enroll for spring 2023, visit hcc.edu/register.

Students must submit proof of COVID-19 vaccinations before registering for on-campus classes. Those who plan to register only for online classes do not have to submit proof of vaccination.

Daily News

HOLYOKE — Holyoke Community College (HCC) recently welcomed Jane Johnson Vottero as its new director of Marketing and Strategic Communications.

Vottero joins HCC after 21 years at Springfield College, where she has worked as manager of editorial services, publications director, director of executive communications, and, most recently, editorial director. Her work includes award-winning publications, executive speech writing, supervision of creative and volunteer teams, advertising campaigns, newspaper reporting, freelance correspondence, development writing, web writing, video production, and strategic communications for businesses, nonprofits, and political and social-issue campaigns.

“We’re very excited to welcome Jane to HCC,” said Amanda Sbriscia, vice president of the college’s division of Institutional Advancement. “She brings a breadth of experience in marketing and communications, a passion for all that we do at HCC, and a commitment to our students and our mission that I believe will advance our work.”

At HCC, Vottero will oversee the operations of marketing, media relations, social media, graphic design, website management, publications, and other internal and external communications.

“I am delighted to serve at an institution that has such strong leadership and is committed to removing all barriers that stand between students and their education,” she said.

Vottero holds a bachelor’s degree in English literature from UMass Amherst and a master’s degree in psychology from Springfield College. She has worked as a writer, editor, and publicist in Western Mass., including at Baystate Health, the Western Massachusetts Business Journal (now BusinessWest), the Westfield Evening News, and Barron’s Business and Financial Weekly. She is a past president of the Junior League of Greater Springfield, the founding president of CISV Greater Springfield, and a graduate of the Women’s Fund of Western Massachusetts Leadership Institute for Political and Public Impact.

Daily News

HOLYOKE — Award-winning executive coach Suzanne Blake of Medfield will be the featured speaker at the last fall session of the Holyoke Community College (HCC) Women’s Leadership Series. Her Dec. 21 presentation is titled “Ask for It and Get It.” The Wednesday session runs from noon to 1 p.m. over Zoom.

A certified professional career coach, Blake has been recognized by the International Coach Federation of New England as one of the top coaches in the Greater Boston area, being nominated in 2013 as the Best Career Coach and receiving the Prism Award for excellence in corporate coaching in 2014.

This is the sixth semester HCC has offered the lunchtime series over Zoom, which allows participants the opportunity to connect, network, and focus on professional development at a time and place that is convenient for them.

During HCC’s Women’s Leadership sessions, participants join prominent women leaders for discussions on relevant topics and ideas to help their leadership development. They also have the opportunity to form a supportive network to help navigate their own careers.

Registration will open soon at hcc.edu/womens-leadership. The cost of each session is $25. Email Lanre Ajayi, HCC’s executive director of Education & Corporate Learning, at [email protected] if pricing is an issue.

Daily News

HOLYOKE — Holyoke Community College (HCC) will recognize Veterans Day with a campus ceremony today, Nov. 9, from 11 a.m. to 12:15 p.m. in the PeoplesBank Room on the third floor of HCC’s Kittredge Center for Business and Workforce Development.

The keynote speaker will be U.S. Army veteran James Bradford, a retired police officer and lawyer and a two-time graduate of Holyoke Community College from the classes of 1972 and 2022, a 50-year span.

Liz Golen, coordinator of Student Activities, will deliver opening remarks, followed by the posting of colors by the Honor Guard from Westover Air Reserve Base and the Pledge of Allegiance led by officers of the HCC CAMO (Civilian and Military Organization) Club. Isabel Vigneault, a business administration major, will sing the Star-Spangled Banner.

Robert Vigneault, HCC’s Veteran and Military Services counselor, will narrate the MIA/POW Table of Honor ceremony and give a talk titled “What is Veterans Day?”

After the ceremony, all participants and guests are invited to stay for a free lunch.

HCC is recognizing Veterans Day today because the college is closed on Friday, Nov. 11 for the federal holiday.

Daily News

HOLYOKE — Registration is now open for Wintersession and spring 2023 semester classes at Holyoke Community College. HCC’s two-week Wintersession term runs from Thursday, Dec. 29 to Friday, Jan. 13. The spring 2023 semester begins Tuesday, Jan. 17.

“We’re starting our Wintersession term five days earlier than previous years, which will allow both current HCC students and guest students from other colleges to earn a few quick credits and get a jump-start on classes before the spring semester,” said Mark Hudgik, HCC’s director of Admissions.

Almost all of HCC’s Wintersession classes are online. HCC’s spring offerings include a mix of on-campus, online, and hybrid courses.

“This spring is going to be exciting,” Hudgik said. “Students want to be on campus, and we’re seeing more and more of them each semester. With that comes a return to the warm, vibrant community that makes up HCC.”

Students must submit proof of COVID-19 vaccination before registering for on-campus classes. Those who plan to register only for online classes do not have to submit proof of vaccination.

To sign up for a Wintersession class, visit hcc.edu/wintersession. To sign up for the spring semester, visit hcc.edu/admissions.

Daily News

HOLYOKE — Holyoke Community College (HCC) will host the National Junior College Athletic Assoc. (NJCAA) Division III cross-country championship on Saturday, Nov. 5.

Nearly 300 athletes from 41 community colleges and junior colleges from as far west as Missouri and as far south as Georgia will compete this weekend at Stanley Park in Westfield for national titles in men’s and women’s cross-country events. The tournament director is Tom Stewart, HCC director of Athletics and parliamentarian for the NJCAA. HCC last hosted the NJCAA Division III cross-country championship in 2019 at Stanley Park.

The women’s race begins at 10 a.m., and the men’s race at begins at 11 a.m. The awards ceremony will be held sometime around 12:30-1 p.m. Sharale Mathis, HCC’s vice president of Academic and Student Affairs, will hand out awards to the winners.

Daily News

HOLYOKE — For the second year in a row, Holyoke Community College (HCC) has been named one of the top women-led businesses in Massachusetts by Boston Globe Magazine and the Women’s Edge, formerly the Commonwealth Institute, a nonprofit that supports top female executives.

“They run healthcare companies, universities and colleges, financial institutions, nonprofits, construction firms and more — they’re the women power players of the Bay State,” says the introduction to the 22nd annual Top 100 list. “Responsible for thousands of employees and billions in revenue, the women featured here drive the Massachusetts economy. Taken together, the 100 companies on this list represent a total revenue and operating budget of $75.9 billion.”

Daily News

HOLYOKE — Nayroby Rosa, director of Community Engagement and Resident Services for OneHolyoke CDC, has been appointed to the Holyoke Community College (HCC) board of trustees by Gov. Charlie Baker. Her term will expire on July 10, 2027.

An HCC alumna, Rosa graduated in 2010 with an associate degree in human services before transferring to UMass Amherst, where she earned a bachelor’s degree in child and youth services through the University Without Walls program.

Rosa, a certified nursing assistant and home health aide, got her start in human services as a personal-care attendant for Community Enterprises, assisting patients with their daily living and transportation needs. Since then, she has worked as site director and case manager for the YMCA in Springfield, home health aide for Home Health Solutions, program specialist for HAP Inc., and resident services coordinator for Beacon Residential Management. She has been employed in her current position at One Holyoke since 2018.

Daily News

HOLYOKE — Prospective students have one more chance to sign up for classes at Holyoke Community College (HCC) for the fall 2022 semester.

Fall session III classes at HCC begin Monday, Oct. 31 and run for seven weeks.

Students who enroll for fall session III have the opportunity to take courses both on campus and online in a variety of academic areas: biology, business administration, communication, culinary arts, economics, English, forensic science, human services, management, math, sociology, and veterinary and animal science.

Students must be fully vaccinated against COVID-19 to attend classes on campus. Students must submit proof of their vaccination status before being allowed to register for on-campus classes.

Students who plan to register only for online or remote classes do not have to submit proof of COVID-19 vaccination.

The HCC Admissions and Advising offices are located on the first floor of the HCC Campus Center and are open Monday through Friday from 8:30 a.m. until 5 p.m. (4:30 p.m. on Fridays).

For more information, contact HCC Admissions at (413) 552-2321 or [email protected], or visit hcc.edu.

Daily News

HOLYOKE — Holyoke Community College (HCC) will be running a free, six-week line-cook training course beginning Nov. 8.

The course runs Tuesdays to Fridays, Nov. 8 through Dec. 16, from 8:30 a.m. to 3 p.m. at the HCC MGM Culinary Arts Institute at 164 Race St. in Holyoke.

The program is designed for those already in the restaurant industry who want to upgrade their skills as well as unemployed or underemployed individuals interested in starting a new career.

“We usually have a mix of young people entering the job market for the first time and people who are re-entering the job market and looking for a second career,” said Maureen McGuinness, assistant project coordinator for HCC’s non-credit culinary-arts programs. “So the course is perfect for anybody who’s looking for a job and has a passion for food and the dining industry.”

The program is taught both online and in person at the HCC MGM Culinary Arts Institute. Participants will learn all the essential competencies they need to become successful line cooks: knife skills; how to prepare stocks, soups, sauces, desserts, poultry, fish, and meat; culinary math and measurements; moist and dry-heat cooking methods; as well as workplace soft skills, such as building a résumé and searching for jobs.

Offered as part of HCC’s Business & Workforce Development division, the line-cook course is free to qualifying applicants.

For more information, contact Laura Smith, HCC job-placement assistant and career-development counselor, at [email protected] or (413) 552-2833, or fill out the inquiry form at hcc.edu/job-ready.

Daily News

HOLYOKE — After a three-year pandemic pause, the annual Leslie Phillips Festival, an evening of short plays written, directed, and staged in 24 hours, returns next week to Holyoke Community College (HCC).

HCC theater alumni and students will assemble on the evening of Friday, Oct. 7 to begin brainstorming ideas and writing plays they will perform the next night, Saturday, Oct. 8, beginning at 7:30 p.m. in HCC’s Leslie Phillips Theater.

The annual benefit, last held in 2019, honors the legacy of Leslie Phillips and raises money for the Leslie Phillips Theater Fund for Arts and Education.

The festival was first organized in 2016 by HCC alumni working with HCC Theater Professor Pat Sandoval as a tribute to Phillips, founder of the HCC theater program, who died in 1988 after inspiring legions of HCC students.

“This is an evening of creativity and collaboration for the HCC theater community and the community at large,” HCC alumna and festival coordinator Lisa Poehler said. “It’s also a chance to invest in the future generation of HCC’s theater program and students, all in the name of our beloved mentor, Leslie Phillips.”

After the show, festival attendees are invited to help commemorate the 50th anniversary of the HCC Players, the theater group founded in 1972 and led by Phillips until her death.

Funds raised from the festival enable the HCC Theater Department to hold master classes, make capital improvements, and hire guest artists — “anything to enrich, enable, and expand the educational experience of HCC students,” Poehler said.

To participate in the festival as an actor or director, register at hcc.edu/24-register or email Lisa Poehler at [email protected].

Festival tickets can be purchased in advance at brownpapertickets.com (Search for ‘Phillips Festival.’) Advance tickets cost $12.50 for general admission, $10 for students and seniors; at the door, the prices are $15 for general admission, $10 for students and seniors.

Daily News

HOLYOKE — The Bartley Center for Athletics & Recreation at Holyoke Community College (HCC) is now open five days a week for pickleball after the college recently installed seven indoor courts.

Now, for a $5 per visit fee, any member of the general public can come to HCC to play what has been touted as the fastest-growing sport in America.

“We’re offering the courts and all the equipment — nets, balls, and paddles,” said HCC President Christina Royal, an avid pickleball player. “We have everything here you need to play, and it’s all new.”

The pickleball courts at the Bartley Center are available weekdays from 7 a.m. to 1 p.m. Courts cannot be reserved in advance but instead are assigned on a first-come, first-served basis. There is no pickleball fee for HCC students and other Bartley Center members.

“It’s exciting to create more access to the Bartley Center,” Royal said. “We already have a lot of people that utilize the facilities for basketball or for working out in our fitness room. Here’s another way we can open up our campus to the community.”

Pickleball, which is like a hybrid of tennis, table tennis, and badminton, became possible at HCC after the floor in the Bartley Center gym was redone over the summer. Inserts for existing indoor tennis nets were removed, and inserts for pickleball nets were installed along with permanent pickleball court lines.

“Tennis is a dying sport at the junior-college level,” said Bartley Center director Tom Stewart, who serves on the board of regents for the National Junior College Athletic Assoc. “There are no junior colleges in New England that have tennis anymore. Tennis used to be so popular, you couldn’t get on a court. Now people are having a harder time getting courts for pickleball, particularly indoors.”

Royal, once a competitive amateur tennis player, started playing pickleball a few years ago at the suggestion of former HCC trustee Julie Pokela. At the time, Royal was looking for a way to get some exercise and relieve some stress from her busy new job at HCC. She found pickleball to be the perfect outlet and a lot easier on her knees than tennis.

“I love competitive sports, and I’ve played them all my life, so to be able to get back into that was really thrilling,” she said. “When I’m interested in something, I go full immersion, so I got my own equipment and started playing regularly.”

Three years ago, Royal was playing in a pickleball league in Easthampton and invited Stewart to watch.

“She said, ‘I’d love to get pickleball courts at HCC,’” Stewart said. “The floor was scheduled to be redone anyway. I said, ‘when we redo the floor, we’ll put them in.’”

Stewart and Royal both envision the college hosting pickleball leagues and tournaments.

“In addition to my own passion for the sport, there’s a real opportunity here from an economic-development perspective for our region to draw more visitors to the area for pickleball,” Royal said. “That creates all sorts of business opportunities.”

Daily News

SPRINGFIELD — Springfield Technical Community College (STCC) and Holyoke Community College (HCC) announced a partnership with Upright Education to offer training for skills in technology, including software development and design.

College officials said they were excited to partner with Upright, a workforce-training company, to create more technical jobs, including in the growing information technology (IT) sector, and skilled-labor opportunities for the Western Mass. workforce. The colleges and Upright are offering online educational opportunities for adult learners looking for a new career in technology. No experience is necessary to enroll.

STCC is an institution dedicated to closing gaps in opportunity and achievement for students who traditionally face disproportionate challenges in the professional sphere. HCC pursues a similar mission by fostering a connected college experience designed to educate students holistically in an open and inclusive atmosphere. Both are also designated Hispanic Serving Institutions dedicated to promoting diversity in public education in Massachusetts.

Upright President and CEO Benjamin Boas and the presidents of both colleges participated in a formal announcement on Sept. 13.

“STCC is excited to partner with Upright Education to offer short-term certificate programs that will help anyone in Western Massachusetts who would like to change their career or develop technical skills to find jobs in high-demand fields, which includes high-tech,” STCC President John Cook said. “This new partnership aligns strongly with STCC’s technical mission and helps meet the demand for skilled workers in the region.”

HCC President Christina Royal added that “HCC is happy to join in the announcement of our joint partnership with Upright to provide 21st-century skills for today’s job seeker. The development of skills in IT will make our students more ready for the jobs in the future. Together, Upright, HCC, and STCC will help make job seekers of Western Mass. job-ready.”

Along with Greenfield Community College, Upright now partners with three different colleges in the region. These partnerships represent Upright’s investment in the growing tech sector in the state, particularly surrounding Springfield, which Boston Business Journal ranked the number-one city in the country for tech job growth in 2021.

Massachusetts has received support and resources for its tech sector from major companies in the tech industry, including an annual donation of $500,000 of cloud-computing resources from Microsoft. Upright’s presence also continues to grow in the Northeast more broadly, where its partnerships include multiple schools in New York and Vermont, and nationally, where it has signed 11 total education partnerships to date.

“Adults working hourly jobs want salaried careers where they can work remotely, enjoy a comfortable lifestyle, and reside in a neighborhood that doesn’t break the bank. Western Massachusetts represents a landscape that is ripe for providing these career opportunities in the growing tech economy,” said Benny Boas, CEO and founder of Upright Education. “Upright’s partnership with Springfield Technical Community College and Holyoke Community College provides direct-to-career pathways for in-demand technology jobs through accessible programs, which don’t require industry experience or a college degree.”

Upright’s full-time and part-time boot camps and individual courses currently maintain a job-placement rate of 92% and offer a 30% increase in salary for students coming from prior careers.

Expanding services in the Springfield region supports Upright’s mission of stimulating economic growth in areas where large populations of working adults stand to benefit from innovative educational opportunities and skilled training in burgeoning professional fields like software development, designing visual elements on a website, and improving user experience and user interface with the website.

Anyone interested in learning more about these programs may attend an informational session hosted by the enrollment team via Zoom on Thursday, Sept. 22 at noon. Click here to register.

Daily News

HOLYOKE — The Cannabis Education Center (CEC) at Holyoke Community College (HCC) will begin its fall schedule of industry training programs Sept. 10-11 with “Cannabis Core: Foundations of the Industry,” a two-day, introductory cannabis course.

Additional Cannabis Core programs are set for Oct. 1-2, Oct. 29-30, and Dec. 10-11. All classes meet over Zoom on Saturdays and Sundays from 9 a.m. to 4 p.m.

The Cannabis Core program provides an overview of the cannabis industry in Massachusetts and is geared for people looking for general knowledge as they consider a cannabis career. The program is a foundational course and a prerequisite for the center’s four career-track courses: cultivation assistant, extraction technician, culinary assistant, and patient services/retail associate.

The CEC is now partnering on its cannabis industry programs with Green Path Training, an accredited RVT, or responsible vendor trainer.

“Green Path Training brings responsible vendor training to HCC for the first time,” said Julia Agron, the CEC’s assistant project coordinator. “This will allow our local and statewide cannabis businesses to benefit from the highest-quality classes available for their current and future employees.”

All businesses in Massachusetts licensed by the Cannabis Control Commission are required to provide RVT for cultivators, managers, and employees involved in the handling and sale of marijuana for adult and/or medical use.

Green Path founder Ellen Brown will be joining the CEC team as one of the instructors for the “Cannabis Core: Foundations of the Industry” classes. Brown is an award-winning educator and industry leader and U.S. Air Force veteran. For more than a decade, she has been a pioneer in the cannabis industry, training thousands of students around the world.

The CEC’s fall cannabis training program schedule is as follows:

“Cannabis Core: Foundations of the Industry”: Sept. 9-10, Oct. 1-2, Oct. 29-30, Dec. 10-11 (Saturdays and Sundays, 9 a.m. to 4 p.m., Zoom);

“Cultivation Assistant” (Session 1): Sept. 18, Sept. 25, Oct. 2, Oct. 9;

“Cultivation Assistant” (Session 2): Nov. 27, Dec. 4, Dec. 11, Dec. 18 (Sundays, 4:30-6 p.m., Zoom and asynchronous online classes);

“Extraction Technician”: Oct 15, Oct. 22, Oct. 29, Nov. 5 (Saturdays, 10-11:30 a.m., Zoom and asynchronous online classes);

“Culinary Assistant”: Oct 18, Oct. 20, Oct. 25, Oct. 27, Nov. 1, Nov. 3 (Tuesdays and Thursdays, 6-9 p.m., first two classes over Zoom, the rest in person at the HCC MGM Culinary Arts Institute, 164 Race St., Holyoke); and

“Patient Services/Retail Associate”: Nov. 5-6, Nov. 12-13, Nov. 19-20 (Saturdays and Sundays, 10 a.m. to 1 p.m. over Zoom).

The cost of the Cannabis Core training is $599; career track programs cost $799. Scholarships are available to those who qualify. To register, visit hcc.edu/cannabis-core or call Julia Agron at (413) 335-6540.

The Cannabis Education Center is a partnership between HCC and Elevate Northeast and based out of HCC’s Kittredge Center for Business and Workforce Development. Elevate Northeast is a Massachusetts-based, women-founded 501(c)(3) nonprofit, created to support the growing cannabis industry in the Northeast U.S. through workforce training, education, and advocacy.

More information on these and other cannabis-industry programs can be found on the Cannabis Education Center’s website, cannabiseducationcenter.org.

Daily News

HOLYOKE — The office of Institutional Advancement at Holyoke Community College (HCC) recently welcomed John Sieracki as its first leadership gift officer and manager of campaign initiatives.

Sieracki joins HCC after nearly 19 years at Mass Humanities, where he started in 2003 as director of Development. In that role, he built a multi-faceted Development office from scratch that now has a thriving major donor program, a robust and engaged volunteer group, a prestigious awards dinner, and multi-platform annual appeals. He also managed a portfolio of major gift prospects resulting in five- and six-figure donations and oversaw capital campaign planning.

Prior to that, he served as director of Development for the Northern Forest Center and Baltimore Educational Scholarship Trust. His 30-year career also includes stints in development at Landmark College, New York Law School, New York Academy of Sciences, and Children of Alcoholics Foundation.

He has also been active in the Western Mass. community as a volunteer, serving as a board member and president of the Amherst Committee for a Better Chance program, and treasurer of Blues to Green, producer of the annual Springfield Jazz and Roots Festival.

“We are thrilled to have John on board,” said Amanda Sbriscia, HCC’s vice president of Institutional Advancement. “He brings a wealth of development experience and a genuine passion for connecting with folks to advance college priorities and support our students.”

In his new role, Sieracki will manage a portfolio of donors and prospects and seek new major gifts and deeper philanthropic relationships. He will also manage and support the efforts of HCC’s capital-campaign steering committee, work closely with the college’s board of trustees and HCC Foundation’s board of directors on fundraising involvement, and organize and lead other campaign-related initiatives.

Sieracki holds a bachelor’s degree in English from the University of Delaware and a master’s degree in fine arts in creative writing and poetry from UMass Amherst, where he received the Best New Poets Award from the Department of English.

Daily News

HOLYOKE — Holyoke Community College (HCC) President Christina Royal will retire from the college after the 2022-23 academic year, she announced today. Her last day will be July 14, 2023.

“It has been one of the greatest honors and privileges of my life to serve as the fourth president of this great institution,” she said in a message to the HCC community, “and now is the time to prepare for the next chapter of my life.”

Royal, 50, said she is not leaving HCC for another job and has no specific plans.

“One of the greatest responsibilities of any leader is to know when and why to lead an institution and also when and why it is time to leave it,” she said. “I have spent a considerable amount of time reflecting about this life change, and my ‘why’ is simple and straightforward: I am seeking expansion and personal growth in the form of new learnings and experiences and an opportunity to pause and enjoy the present moments.”

Royal started at HCC in January 2017. She is the fourth president in the 75-year history of HCC and not only the first woman to hold the position, but the first openly gay and first bi-racial person to serve HCC as president.

“President Royal’s understanding of higher education and the management of higher education has been invaluable to the board and to me personally,” said Robert Gilbert, chair of the HCC board of trustees. “She has always known what needed to be done to take HCC to the next level, and she involved everyone in the process of moving the college forward.”

Presidential search plans will begin immediately, he added.

“President Royal has laid a strong foundation with her cabinet that will, I have no doubt, successfully carry out the daily activities of the college over this year and beyond. The work to advance HCC’s mission, vision, and strategic priorities will indeed continue. Without question, higher education as a sector is in for a lot of change as we look to the future, but Dr. Royal has prepared our institution well and has set HCC up for success far beyond her tenure.”

Before coming to HCC, Royal served as provost and vice president of Academic Affairs at Inver Hills Community College in Inver Grove Heights, Minn. Prior to that, she was associate vice president for E-learning and Innovation at Cuyahoga Community College in Cleveland and director of technology-assisted learning for the School of Graduate and Continuing Education at Marist College. She holds a PhD in education from Capella University and a master’s degree in educational psychology and a bachelor’s degree in math from Marist.

In her announcement, Royal cited some of the milestones of her tenure: working collaboratively to develop HCC’s first strategic plan, advancing equity across the institution, and investing in programs to support students’ basic needs, such as creating the President’s Student Emergency Fund (to provide grants to student facing immediate financial needs), opening Homestead Market (the first campus store in Massachusetts to accept SNAP benefits), partnering with Holyoke Housing Authority (to help students find affordable housing), and launching the Itsy Bitsy Child Watch Program (to provide HCC student-parents access to free, short-term care for their children).

Other highlights include opening the HCC MGM Culinary Arts Institute on Race Street; reopening the HCC Campus Center after a two-year, $43.5 million renovation; establishing El Centro, a bilingual center dedicated to the needs of Latinx students; weathering a global pandemic; and celebrating HCC’s 75th anniversary as the oldest two-year college in Massachusetts.

“Change, in its many forms, can feel difficult,” she said. “Yet, in times of change — from our founding and in recent years — HCC has been a beacon of light, hope, and opportunity for this community. This is what matters, and it is what I am certain will continue for years to come.”

Daily News

HOLYOKE — Holyoke Community College (HCC) will begin its fall 2022 Women’s Leadership Series on Wednesday, Sept. 21 with presenter Trayce Whitfield, executive director of the Coalition for an Equitable Economy, leading a discussion titled “Leaning Into the Positive.”

Whitfield will be followed in subsequent months by Michelle Lemoi, chief operating officer of Zora Builders in Newton; Christina Royal, president of HCC; and Suzanne Blake, a career coach and consultant based in Medfield. All sessions run from noon to 1 p.m. on the last Wednesday of the month over Zoom.

During each session, participants will join prominent women leaders for discussions on relevant topics and ideas to help their leadership development. They will also have the opportunity to form a supportive network to help navigate their own careers.

“This will be the sixth semester HCC has offered this lunchtime series over Zoom, allowing women the opportunity for connection, networking, and professional development at a time and place that is convenient for them,” said Michele Cabral, an adjunct professor of Business and organizer of HCC’s Women’s Leadership Series.

Whitfield, the first guest presenter, is the former director of contract sales for HCC’s division of Business & Community Services. In 2020, she was honored by the Massachusetts Commission on the Status of Women as a 2020 Commonwealth Heroine.

On Oct. 19: Lemoi will present “How Claiming ‘I Don’t Know’ Opens Up Opportunities to Bolster Confidence.” On Nov. 16, Royal will discuss “Growth Mindset.” And on Dec. 21, Blake will present “Ask for It and Get It.”

The cost of each session is $25. The full four-session series can be purchased for $75. Email Lanre Ajayi, HCC’s executive director of Education & Corporate Learning, at [email protected] if pricing is an issue.

Registration will open soon at hcc.edu/womens-leadership. Space is limited, so advance registration is required.

Daily News

HOLYOKE — Registration is now open for the Holyoke Community College (HCC) Foundation’s 35th annual golf tournament on Monday, Sept 12 at Springfield Country Club in West Springfield.

Money raised from this year’s tournament will support student scholarships managed by the HCC Foundation, the nonprofit fundraising arm of Holyoke Community College.

The golf outing begins with an 11 a.m. buffet lunch followed by a 12:30 p.m. shotgun start. After golf, participants can enjoy cocktails on the clubhouse porch with scenic views of the Pioneer Valley, followed by dinner.

“We are excited to bring our community together again on the golf course to support HCC students,” said Amanda Sbriscia, vice president of Institutional Advancement and executive director of the HCC Foundation. “This is always such a wonderful day, and we are so grateful for the support of our alumni, faculty, staff, board members, and local businesses for investing in our mission.”

Participants can arrange their own foursomes or sign up as singles. The $185 individual fee includes greens fees, golf cart, lunch, dinner, and refreshments on the course. The cost per foursome is $740. Dinner only is $40 per person. Sponsorships are also available in various increments from $100 to $10,000.

Over the past 34 years, the annual HCC Foundation Golf Classic has raised more than $500,000 for HCC scholarships, student-support programs, and classroom technology.

To register or sponsor the golf tournament, visit www.hcc.edu/golf.

Daily News

HOLYOKE — Gateway to College at Holyoke Community College (HCC), an alternative high-school program for dropouts and students at risk for dropping out, has been recognized with a national award for its outstanding graduation rate.

The award for Graduation Achievement was presented to HCC Gateway staff in June at Achieving the Dream’s K-12 Partnerships Institute in Portland, Ore. Achieving the Dream oversees the national Gateway to College network.

The award recognizes participating Achieving the Dream institutions that exceed the graduation benchmark of 50% established by the Gateway to College national network. HCC’s three-year (2019-21) graduation rate was 88%. The network average was 68%.

“Despite the obvious struggles of the past two years, you and your colleagues across the Gateway network have persistently done everything you can for your students,” Stephanie Davolos, director of K-12 Partnerships for Achieving the Dream, wrote in a congratulatory message to Vivian Ostrowski, HCC’s Gateway to College director. “HCC’s graduation rate, at 88%, is well beyond your long-strived-for 80% goal. I am thrilled. You and your team are leading the way for our network and our field. Our network’s continued improvement is due to exemplary programs like yours, and your outcomes will have an impact well beyond your community. We know these student outcomes are the product of the culture of relentless kindness, constant reflection, program improvement, and a tremendous amount of hard work and care.”

Gateway to College is an alternative high-school program that offers dropouts and struggling teenagers a chance to earn their high-school diplomas through dual enrollment by taking college classes. Gateway students also collect transferable college credits they can apply toward a college certificate or degree. HCC has hosted a Gateway program since 2008. Most of HCC’s Gateway students come from Holyoke and Springfield.

Graduation Achievement is one of the principal benchmarks used to evaluate the success of Gateway programs, Ostrowski said. “Given that students come to us so disengaged from school, an 88% graduation rate is a ridiculously amazing number.”

Since 2008, nearly 500 students have earned their high-school diplomas through HCC’s Gateway to College program, which has received the national award for Graduation Achievement multiple times in past years, along with Gateway’s national Program Excellence Award in 2016 and 2017.

“Your work is changing lives, and we are proud to learn from you and hold your program up as an example for educators across the country,” Davolos said.

Daily News

HOLYOKE — Students enrolled full-time in chemistry, biology, engineering, mathematics, physics, or other STEM fields at Holyoke Community College (HCC) have until Monday, Aug. 1 to apply for a National Science Foundation scholarship of up to $10,000 per year.

Through HCC, the National Science Foundation Scholarship offers, on average, $6,500 per year to qualified full-time students and prorated amounts for part-time students. New and current HCC students are encouraged to apply.

Students chosen for the NSF scholarship become members of HCC’s STEM Scholars 2.0 Program, also known as SCoRE (STEM Cohorts for Research & Engagement).

STEM Scholars are expected to maintain enrollment in a STEM program, be in good academic standing, complete an associate degree at HCC, and/or transfer to an accredited STEM degree program at a four-year institution. The scholarships are renewable every year students continue to meet the eligibility criteria.

Beside the financial awards, STEM Scholars become part of a learning community that fosters a sense of belonging and academic success, and includes mentoring, research, and honors experiences; community service; and internships. The application and eligibility guidelines can be viewed at hcc.edu/stem-scholarship.

STEM disciplines include biological sciences, physical sciences, math, computer and information services, geosciences, and engineering.

Daily News

HOLYOKE — Holyoke Community College (HCC) will be holding Registration Express for the fall 2022 semester on Saturday, Aug. 6, and Monday through Friday, Aug. 8-12, in the HCC Campus Center.

During Registration Express, prospective students can apply for admission, take the college placement test, meet with an academic adviser, register for classes, and set up financial aid — all in one day.

HCC’s Aug. 6 Registration Express event will be held from 9 a.m. to 1 p.m. in the Campus Center on the main campus at 303 Homestead Ave. Students who can’t attend on Saturday or need additional time to finish their steps can also return when Registration Express continues Aug. 8-11 from 8:30 a.m. to 6 p.m., and Aug. 12 from 8:30 a.m. to 4:30 p.m.

Full-term, 14-week fall classes begin Monday, Sept. 6. HCC has two additional fall flex start dates: Sept. 26 for 12-week classes, and Oct. 31 for seven-week classes.

“Becoming a college student can feel overwhelming,” said Mark Hudgik, HCC’s director of Admissions. “Whether students are brand-new, transferring from another college, or returning to HCC, we’re here to help make everything easier. Registration Express puts all of the resources they need in one place.”

Those who can’t make it in person during Registration Express week will be able to connect with registration advisers via Zoom or visit campus another day. Outside Registration Express, the HCC Admissions and Advising offices on the first floor of the Campus Center are open Monday through Friday from 8:30 a.m. to 5 p.m. (4:30 p.m. on Fridays).

Students must be fully vaccinated against COVID-19 to attend classes in person for the fall semester and must submit proof of their vaccination status before they can register for on-campus classes. Students who plan to register only for online or remote classes do not have to submit proof of COVID-19 vaccination.

For more information and instructions about accessing Registration Express via Zoom, contact HCC Admissions at (413) 552-2321 or [email protected], or visit HCC online at hcc.edu.

Daily News

HOLYOKE — Holyoke Community College (HCC) Anthropology professor Vanessa Martínez is the recipient of the 2022 Antonia Pantoja Award from the Latino Scholarship Fund of Western Massachusetts.

The award, named after the noted Puerto Rican organizer and education activist, was presented on June 23 at the Latino Scholarship Fund’s 32nd annual meeting at the Log Cabin. The organization presents the award annually to an individual who has made a profound and significant contribution to education, demonstrating a dedication to the academic achievement of Latinx students.

Martínez is co-director of HCC’s Honors Program and co-founder of the Women of Color Health Equity Collective, a Springfield-based nonprofit. In addition, her HCC classes frequently engage with community groups and Holyoke schools through service-learning projects. She has been teaching at HCC since 2006.

“This is exciting for me and HCC, as HCC continues to be acknowledged in my work,” she said.

In January, she also received the 2022 Thomas Ehrlich Civically Engaged Faculty Award from Campus Compact, a national coalition of colleges and universities committed to the public purposes of higher education.

Martínez was born in San Sebastian, Puerto Rico, and holds a bachelor’s degree from Columbus State University, a master’s degree from Georgia State University, and a PhD from the University of Massachusetts. In 2011, she received the Latino Teaching Excellence Award from then-Gov. Deval Patrick, and was selected in 2015 as a Leadership Fellow by the American Anthropological Assoc.

Daily News

HOLYOKE — Holyoke Community College (HCC) will be running a free, one-month, intensive line-cook training course beginning Monday, July 18.

The course runs Monday through Thursday through August 18, 8:30 a.m. to 3 p.m., at the HCC MGM Culinary Arts Institute, 164 Race St., Holyoke.

The program is designed for those already in the restaurant industry who want to upgrade their skills as well as unemployed or underemployed individuals interested in starting a new career.

The program is being taught both online and in person at the HCC MGM Culinary Arts Institute. Participants will learn all the essential competencies they need to become successful line cooks: knife skills; how to prepare stocks, soups, sauces, desserts, poultry, fish, and meat; culinary math and measurements; moist/dry heat cooking methods; as well as workplace soft skills, such as building a résumé and searching for jobs.

Offered as part of HCC’s Business & Workforce Development division, the line-cook course is free to qualifying applicants.

Education Special Coverage

Marking a Milestone

The original home to HCC

The original home to HCC, the former Holyoke High School

The campus today

The campus, and its renovated campus center, today

Holyoke Community College, the state’s first community college, is marking its 75th anniversary this year. This has been a time to reflect on how the school has evolved to meet the changing needs of those living and working in the communities it serves, while remaining loyal to the mission with which it was founded — to open doors to opportunity.

 

It’s called the Itsy Bitsy Child Watch Center.

And the name says it all — if you know about this kind of facility. It’s not a daycare center — there’s already one of those on the Holyoke Community College campus. And it’s not an early education facility — the college has no intention of getting into that business, according to its president, Christina Royal.

Instead, it’s a … child-watch center, a place where students can bring young children for a few minutes or a few hours, while they’re attending classes, taking part in meetings, or perhaps huddling with advisors.

“In daycare, you drop your child off in the morning and you pick it up at the end of the day; it’s generally for full-time working parents,” she explained. “In a child-watch program, you’re dropping the child off for a short-term period that is very specific; you’re coming, you’re taking a class, you need to put your child in a child-watch program for that 50 minutes or an hour and a half that you’re in class.”

The presence of the Itsy Bitzy Child Watch Center is just one example of the profound level of change that has come to the institution now known as Holyoke Community College. There are many others, including the name over the door — the school was originally called the Holyoke Graduate School (a night program), and was later renamed Holyoke Junior College, before becoming HCC in 1964 — as well as the setting. Indeed, the college was originally located in the former Holyoke High School, which was totally destroyed by fire in 1968, to be replaced by the current campus, carved out of a dairy farm, which opened in 1974.

“We were birthed to create opportunities for working adults to be able to get a quality education, and that’s really important still today. Education is accessible to all — that’s the most important piece about community colleges; access is a tenet of a community-college education.”

But for perhaps the most dramatic change we need to juxtapose the picture of the first graduating class in 1948 with some statistics that Royal keeps at the ready, specifically those noting that more than half of the current students are women, and that during the most recent semester, 41 different countries were represented by the study body, and 33 different languages might be heard on the campus.

The first graduating class

The first graduating class (1948) was much smaller, and far less diverse, than the classes today.

But while celebrating all that has changed over the past 75 years, the institution is also marking what hasn’t. And there is quite a bit in that category as well.

Christina Royal, the college’s fourth president

Christina Royal, the college’s fourth president

Indeed, HCC has, seemingly from the beginning, been a place to start for those seeking a college education, but not a final destination, said Royal, noting that many have transferred to four-year schools to obtain bachelor’s degrees and then graduate degrees.

It’s also been a place for those for whom college is certainly not a foregone conclusion.,

“We were birthed to create opportunities for working adults to be able to get a quality education, and that’s really important still today,” said Royal. “Education is accessible to all — that’s the most important piece about community colleges; access is a tenet of a community-college education.

“No matter who you are, or where you’re at in your career, there is a place for you at HCC,” she went on. “This creates doors that open for many students, and it’s also why, when you look at our alumni, we talk about HCC being a family affair; we have many alums who say that either their parents had come here or their siblings or their cousins come here.” because you see many generations of students that continue to come back and have the next generation supported at HCC.”

Meanwhile, the school has always been known for the high levels of support given to its students, many of them being the first in their families to attend college. In 1946, and the years that followed, many of these students were men who had served in World War II and were attending college on the G.I. Bill.

Fire destroyed the college in 1968

Fire destroyed the college in 1968, leaving some to ponder whether HCC had a future.

Today, as noted, more than half are women and far more than half are non-white. Many arrive with specific needs — ranging from food insecurity to transportation to a child-watch facility — and HCC, while helping them earn a degree or certificate, has been steadfast in its efforts to address those needs and “meet students where they are,” as Royal likes to say.

Moving forward, the school is marking its first 75 years with a variety of ceremonies, a commitment to continue its tradition of being accessible, and a refreshed strategic plan, one that has put additional emphasis on academic success and meeting student needs.

“It’s important that we provide equitable opportunities and that there is an equitable chance of success no matter who walks through the door.”

For this issue and its focus on education, BusinessWest talked at length with Royal about where HCC has been, where it is today, and where it would like to be in the years to come.

 

School of Thought

As she talked with BusinessWest late last month, Royal was planning for, and very much looking forward to, commencement ceremonies at the MassMutual Center on June 4.

This would be the first in-person ceremony in three years, and members of the classes of 2020 and 2021 were invited to join this year’s graduates in the proceedings. Royal; said several dozen members of those earlier classes accepted the invitation to march.

The new Center for Health Education and Simulation

The new Center for Health Education and Simulation on Jarvis Avenue is one of many recent additions to the HCC landscape in recent years.

“We’ve heard from some members of those classes that they desire to have that traditional pomp-and-circumstance experience,” said Royal, noting that, beyond the canceled in-person commencement ceremonies, the pandemic has tested HCC in myriad other ways, from enrollment to helping students secure access to the Internet.

“We were impacted as intensely as everyone else in the world,” said Royal, adding that this has been a test that has left the school stronger and more resilient, in her estimation.

And looking back on HCC’s 75 years of service to the region, the pandemic is certainly not the first, or only, time the school has faced adversity of the highest order — and persevered.

Indeed, the fire of 1968, which broke out on Jan. 4, just before final exams, left the school shaken to its foundation — quite literally, with some wondering if it even had a future.

“Culturally, we have fewer students who start, finish their education, and then focus on work for the rest of their career.”

“Springfield Technical Community College had just opened,” said Royal, only the fourth president in the school’s history. “And there was a lot of conversation about whether we needed another community college in this region — and if so, do we want to build it in Holyoke? It was amazing that while all this debate and discussion was going on, we inherited the land from the Sheehan family, what was the Sheehan Dairy Farm, and be able to rebuild the college in a place that allowed us to continue to expand and grow to what you see today.”

And since opening its facility off Homestead Avenue in 1974, the college has certainly grown within that space, adding several new facilities, including the Bartley Center for Athletics and Education, the Kittredge Center for Business and Workforce Development, a new health sciences facility, and a renovated campus center. It has also returned to its roots with facilities in downtown Holyoke, including the HCC MGM Culinary Arts Center in the Cubit Building on Race Street, and the Picknelly Adult and Family Education Center.

Meanwhile, it has become far more diverse, said Royal, adding that, overall HCC has changed and evolved as the region, its host city, the local business community, and society in general have.

The Kittredge Center

The Kittredge Center for Business and Workforce Development is another of the many recent additions to the HCC campus.

“We are a reflection of the community,” Royal explained, adding that the Itsy Bitsy Child Watch Center is just one example of this phenomenon.

“When you look at the history of our communities and when you think about how these communities have changed, then we’ve had to grow and change with them to keep up with the changing demographics of our region — both in growth in numbers and in terms of the ‘who’ that we’re serving; we really serve a lot of student populations.”

Elaborating, she said that today, as always, the focus is on inclusion, empowering students, and creating an environment in which they can not only attend school, but achieve success, however they wish to define it.

“We’re really focused on equity,” Royal explained. “It’s important that we provide equitable opportunities and that there is an equitable chance of success no matter who walks through the door. And the data shows us that our BIPOC (Black, Indigenous, people of Color) students are not succeeding at the same rate as our white students.

“So our equity initiatives look to be able to provide the additional support and services so we can bring those numbers into alignment,” she went on, adding that, overall the school has become far more data-driven as it works to understand the changing demographics of those it serves — and usethat data to determine how it pivots and changes to better serve students and other constituencies.

Summing it all up, Royal said, “We have a reputation of being a place to come, to start your education at an affordable rate, with high-quality faculty, strong academic rigor, plenty of support services, and to set students up to transfer to any of the prestigious four-year institutions in our area or beyond.”

 

Course of Action

Looking at HCC today, and what she projects for tomorrow, Royal said the process of evolution at the school is ongoing. And that’s because change is a constant — change within the communities being served, change in the business community and the workplace, and change when it comes to the needs of the students coming to the Homestead Avenue campus.

The pandemic accelerated this process of change in some respects, said Royal, and it also brought a greater need for reflection on just what students need — and how those needs can be met.

Returning to the subject of the new child-watch center, she said it’s a reflection of how the school has been focusing on the basic needs of students and taking direct steps to address them, work that was part of the latest strategic plan, which was completed in 2017.

“We want to be a college of academic rigor, known for helping students overcome barriers to success,” she explained, adding that when discussions were launched on this matter, there were four barriers that were initially defined — food, housing, transportation, and childcare — with area focal points, such as digital literacy, mental health, and others, identified

Each has been addressed in various ways, she said, citing initiatives ranging from a program to house students in dorms at Westfield State University (which not only provides housing but provides exposure to potential next step in the higher education journey), to another program that provides 3,000 bus passes to students to help them get to and from the campus.

Childcare has taken longer to address, she went on, adding that collected data clearly showed the need for a facility where students could place children while they were attending class or accessing services at the college. With $100,000 in support from the state, HCC was able to become the second community college in the state (Norther Essex is the other) to offer child-watch services.

While addressing these needs, HCC is also focused on the changing world of work, what it will look like in the years and decades to come, and how to prepare students for that world.

“Our focus is on having students create life-long relationships with the college,” she explained. “Culturally, we have fewer students who start, finish their education, and then focus on work for the rest of their career. Now, the world of work has shifted, the future of work has changed a lot, and we know that people make job changes much more rapidly than they did in past decades, and so therefore, there’s a different interconnection and relationship between education and workforce.

“It’s not linear anymore,” she went on. “It’s integrated, and it changes depending on how a student’s path changes in life, how many career changes they make; they’ll come back and retool through short-term training or perhaps another degree, and then they make their way into a new career field.”

 

Class Act

Summing up both the first 75 years and what comes next, Royal said that while there has been tremendous change since HCC was founded, and there is much more to come, there is a constant:

“We believe in transforming communities through education; that is at the core of what we do,” she told BusinessWest. “We believe there are a lot of different ways that people can find their path and contribute to our local economy.”

Helping individuals forge a path is what this institution has been about since it was called the Holyoke Graduate School. And that is what is being celebrated in this milestone year. u

 

George O’Brien can be reached at
[email protected]

Daily News

HOLYOKE — Holyoke Community College will host a cannabis careers fair on June 1, with local and statewide cannabis retailers looking to hire workers in an industry that has eclipsed $3 billion in sales since 2018. 

The fair will run from 4:30 to 6:30 p.m. in the PeoplesBank Conference Room on the third floor of the HCC Kittredge Center for Business and Workforce Development on the main HCC campus, 303 Homestead Ave. The HCC Cannabis Education Center is partnering on the fair with Mass CultivatED, a public-private partnership that seeks to empower people negatively impacted by marijuana drug laws through education, job training and legal services. 

Among the companies expected to attend are: Canna Provisions, GTI, Milltown Agriculture, MyAnalytics Labs, Trulieve, Affinity, EZ Hire Cannabis, Curaleaf, Pleasantrees, Buudda Brothers, Holyoke Cannabis, and others. 

“This is a great opportunity for folks interested in entering the cannabis industry to connect with the companies in our region that are hiring, learn more about the CEC and Mass CultivatED programs, and explore how the cannabis industry can support our region,” said Julia Agron, assistant project coordinator, HCC Cannabis Education Center. 

According to the Massachusetts Cannabis Control Commission, adult use marijuana sales surpassed $3 billion as of May 14. Since the first two retail stores opened in Massachusetts in November 2018, the state industry has grown to 216 marijuana retailers and 11 delivery businesses. 

“We are incredibly proud to partner with Holyoke Community College to host this cannabis job fair,” said Ryan Dominguez, executive director for Mass CultivatED. “We are excited to provide students and community members interested in the cannabis industry with an easy and informal way to connect with local companies to learn about different jobs in the cannabis industry as well as educational and free legal programs that they can access. We hope this event will lead to direct hire opportunities and create pathways for us to establish a diverse industry focused on social equity.” 

The fair is free, and attendees are encouraged to bring their resumes.  

To register for this in-person event, please go to hcc.edu/cannafair-register or call (413) 552-2320. 

To learn more, visit cannabiseducationcenter.org or masscultivated.com